CHOCOLATE SOUR CREAM FROSTING

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Chocolate Sour Cream Frosting image

This frosting recipe is delicious and easy to make. It is the perfect frosting for the chocolate sauerkraut cake, yet would be good on most any cake you decide to make!

Provided by Yvonne Lopez

Categories     Cakes

Time 25m

Number Of Ingredients 5

6 oz ghirardelli semi-sweet chocolate chips
4 Tbsp butter, unsalted
1/2 c sour cream
1 tsp good quality vanilla
2 3/4 c confectioners sugar

Steps:

  • 1. In double boiler melt chocolate chips with butter.
  • 2. Add sour cream and vanilla
  • 3. Add confectioners sugar. Mixture should be of spreadable consistency yet still hold a peak when removing spoon from bowl.
  • 4. This recipe makes more than enough frosting to frost a two-layer 9 inch cake.

Donna
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This frosting is a bit too sour for my taste. I think I'll try using less sour cream next time.


Nebyou Tekle
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I've never made frosting before, but this recipe was so easy to follow. The frosting turned out great, and it was the perfect addition to my chocolate cake.


Sylvester Luhanga
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I was looking for a chocolate frosting that wasn't too sweet, and this one fit the bill perfectly. It's rich and creamy, with just the right amount of sweetness.


Junaid Bilal
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This frosting is perfect! It's easy to make, and it tastes delicious. I'll definitely be making it again.


Socrates Yeboah
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I'm not a big fan of chocolate frosting, but this one is really good. It's not too sweet, and it has a nice tang from the sour cream.


Chris Narloch
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This frosting is amazing! It's so rich and flavorful. I can't wait to try it on other desserts.


Walk Up With Ashan
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This frosting is delicious, but it's a bit too thick for my liking. I'll try adding more milk next time.


KING MAN OF THE MATCH
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I love this frosting! It's so versatile. I've used it on cakes, cupcakes, and even cookies. It's always a hit.


Nompumelelo Mpitsi
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This frosting was a bit too sweet for my taste, but it was still good. I think I'll try adding less sugar next time.


memory mukasera
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I've made this frosting several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.


Abanda Princely
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This frosting is absolutely divine! It's so rich and creamy, with the perfect balance of chocolate and sour cream. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.


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