CHOCOLATE-SOUR CREAM FONDUE
Dip, dunk or dredge goodies into this heavenly chocolate fondue. It's a divine dessert!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 12
Number Of Ingredients 6
Steps:
- Heat chocolate, sour cream, half-and-half and coffee in heavy 2-quart saucepan over low heat, stirring constantly, until chocolate is melted and mixture is smooth; remove from heat.
- Pour chocolate mixture into fondue or chafing dish to keep warm. Spear fruit and cake with fondue forks; dip and swirl in fondue with stirring motion. If mixture becomes too thick, stir in small amount of half-and-half.
Nutrition Facts : Calories 410, Carbohydrate 55 g, Cholesterol 15 mg, Fiber 4 g, Protein 5 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 135 mg
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Mesay Yacob
[email protected]I made this fondue for a party and it was a huge hit. It was so rich and decadent, and the sour cream added a nice tanginess that balanced out the sweetness of the chocolate. I will definitely be making this again.
ripon ahamad
[email protected]This fondue was very easy to make and it turned out great. I used a variety of dipping options, including fruit, marshmallows, and pretzels, and everyone loved it. I will definitely be making this again.
Hajy Afzal
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of sour cream, but I was pleasantly surprised. The sour cream added a nice tanginess to the fondue that I really enjoyed. I will definitely be making this again.
Lena King
[email protected]This fondue was delicious! I served it with a variety of dipping options, including fruit, marshmallows, and pretzels, and everyone loved it. I will definitely be making this again.
Saleem Muhammad
[email protected]I made this fondue for a party and it was a huge hit. It was so rich and decadent, and the sour cream added a nice tanginess that balanced out the sweetness of the chocolate. I will definitely be making this again.
Innocent Lucky
[email protected]This fondue was very easy to make and it turned out great. I used a variety of dipping options, including fruit, marshmallows, and pretzels, and everyone loved it. I will definitely be making this again.
Monique Clark
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of sour cream, but I was pleasantly surprised. The sour cream added a nice tanginess to the fondue that I really enjoyed. I will definitely be making this again.
Fatimat Amunume
[email protected]This fondue was a bit too sweet for my taste, but it was still very good. I think next time I will use less sugar or add some dark chocolate to balance out the sweetness.
Melissa Crowder
[email protected]I made this fondue for a special occasion and it was a huge success. It was so smooth and creamy, and the flavor was divine. I will definitely be making this again for future special occasions.
angelia boykin
[email protected]This was my first time making fondue and it turned out great! The instructions were easy to follow and the fondue was delicious. I served it with fruit, marshmallows, and pretzels and everyone loved it.
Yasir Abbas
[email protected]I've made this fondue several times and it's always a hit. It's so rich and decadent, and the sour cream adds a nice tanginess that balances out the sweetness of the chocolate. I highly recommend this recipe!
Please Don't Lock
[email protected]This fondue was amazing! I made it for a party and everyone loved it. It was so easy to make and the flavor was incredible. I will definitely be making this again.