CHOCOLATE SCONES
Enjoy these delicious chocolate scones made using Original Bisquick® mix and drizzled with whipping cream - a perfect treat.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 40m
Yield 10
Number Of Ingredients 9
Steps:
- Heat oven to 425°F. Line cookie sheet with cooking parchment paper. In large bowl, stir Bisquick mix, sugar and cocoa. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture looks like coarse crumbs. Stir in 1 cup of the chocolate chips.
- In small bowl, mix 1/3 cup whipping cream, the vanilla and egg. Add to crumb mixture, stirring with fork until soft dough forms. On cookie sheet, pat dough into 8-inch round. Cut into 10 wedges, but do not separate wedges.
- Bake 15 minutes or until set. Cool 10 minutes; carefully separate wedges.
- In small microwavable bowl, microwave 2 tablespoons whipping cream and remaining 1/2 cup chocolate chips uncovered on High 30 to 60 seconds or until chips can be stirred smooth. Drizzle over scones.
Nutrition Facts : Calories 415, Carbohydrate 44 g, Fat 5, Fiber 0 g, Protein 5 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 386 mg
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[email protected]I'm not usually a fan of scones, but these chocolate scones were really good. They were moist and flavorful, and the chocolate chips were the perfect touch.
Mr Monnan
[email protected]These scones were so good! I made them for a party and they were a huge hit. Everyone loved them.
JUTT FF GAMING
[email protected]These scones are amazing! I love the chocolate chips and the way they melt in my mouth. I will definitely be making these again.
Ras Tiicha
[email protected]I've made these scones several times and they always turn out great. They're a favorite in my house.
Maya Baruth
[email protected]These scones were perfect! They were light and fluffy, with just the right amount of sweetness. I will definitely be making these again.
Yug Chhetri
[email protected]These scones were a bit too sweet for my taste, but they were still good. I would probably use less sugar next time.
Nokuthula Magubane
[email protected]I'm not a baker, but these scones were surprisingly easy to make. They turned out great and my family loved them. I will definitely be making these again.
Raymond Tong
[email protected]These scones were okay, but I've had better. They were a bit too crumbly for my taste and the chocolate chips were not evenly distributed.
Okka
[email protected]I was disappointed with these scones. They were too dense and didn't have much flavor. I won't be making them again.
Nduvet Enterprises Travels
[email protected]These scones were a bit dry for my taste, but they still had a good flavor. I think I would add a little more butter or milk next time.
Sardar Shamii
[email protected]I'm a big fan of chocolate scones and these were some of the best I've ever had. They were so moist and flavorful, and the chocolate chips were the perfect touch. I will definitely be making these again.
Asghar Butt
[email protected]These scones were so easy to make and they turned out so well! I used dark chocolate chips and they were the perfect amount of sweetness. I will definitely be making these again.
abdou ihamji
[email protected]These scones were delicious! I made them for a brunch party and they were a big hit. Everyone loved them, even the people who don't usually like scones. I will definitely be making these again.
Yahya Mosavi
[email protected]I'm not a huge fan of scones, but these chocolate scones were really good! The recipe was easy to follow and the scones turned out perfectly. I would definitely recommend this recipe to anyone who loves chocolate scones.
Danny Mousbe (Dj_mousbe)
[email protected]These chocolate scones were a hit with my family! They were so light and fluffy, and the chocolate chips were the perfect touch of sweetness. I will definitely be making these again.