CHOCOLATE SAUERKRAUT CAKE
Make and share this Chocolate Sauerkraut Cake recipe from Food.com.
Provided by Sweet Tooth8482
Categories Dessert
Time 55m
Yield 1 cake
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Sift all dry ingredients together.
- Cream sugar, butter and vanilla.
- Beat eggs in one at a time.
- Add dry ingredients to creamed mixture alternately with water.
- Add sauerkraut mix thoroughly.
- Pour into greased pan or pans.
- Bake 30 to 40 minutes until cake tests done.
- Frost.
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Chris Diciccio
[email protected]This cake was delicious! I made it for my family and they all loved it. The chocolate and sauerkraut flavors were a perfect combination.
Kierra
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The cake was dry and the sauerkraut flavor was overpowering.
Louisa Ramgoolam
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and the moist texture. I will definitely be making this again for future gatherings.
Laurence Garisa
[email protected]I'm not a big fan of sauerkraut, but I decided to give this recipe a try anyway. I was pleasantly surprised! The chocolate and sauerkraut flavors actually complemented each other really well, and the cake was moist and delicious. I would definitely r
Ibraheem Saim
[email protected]This cake was a total disaster. It was dry, crumbly, and the sauerkraut flavor was overpowering. I would not recommend this recipe to anyone.
ELIJAH CHONGO
[email protected]I love chocolate cake, and I love sauerkraut, so I was really excited to try this recipe. I was not disappointed! The cake was moist and flavorful, and the sauerkraut added a unique tang that I really enjoyed. I would definitely recommend this recipe
Md Salammod
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. They said it was the best chocolate cake they had ever had.
Yathu Yathu
[email protected]I'm always looking for new and interesting recipes to try, and this chocolate sauerkraut cake definitely fit the bill. I was a bit hesitant at first, but I'm so glad I decided to give it a try. The cake was moist and flavorful, with a unique tang fro
Martin Link
[email protected]This cake was a great success! I made it for a party and it was a hit. Everyone loved the unique flavor and the moist texture.
Online Incometips
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The cake was dry and the sauerkraut flavor was overpowering.
Mohammed Boussjda
[email protected]This cake was delicious! I made it for my family and they all loved it. The chocolate and sauerkraut flavors were a perfect combination.
Radwan kaddour
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I would prefer a lighter, fluffier chocolate cake.
Alaska Hubbard
[email protected]I'm not sure what went wrong, but my cake turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Skella
[email protected]This cake was a bit too tangy for my taste, but my husband loved it. He said it was the perfect balance of sweet and sour.
Tufail Shah
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, with a slight tang from the sauerkraut. I would definitely recommend this recipe to anyone looking for a unique and delicious dessert.
Mr Osama bro
[email protected]This cake was delicious! The chocolate and sauerkraut flavors were a perfect combination, and the cake was moist and fluffy. I will definitely be making this again.
Vijay Dinesh
[email protected]I'm not a big fan of sauerkraut, but I decided to give this recipe a try anyway. I was pleasantly surprised! The chocolate and sauerkraut flavors were well-balanced, and the cake was very moist. I would recommend this recipe to anyone who is looking
Niazmeen Hussain
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and the moist texture. I will definitely be making this again for future gatherings.
Kapila Kumara
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The chocolate and sauerkraut flavors actually complemented each other really well, and the cake was moist and decadent. I will definitely be making this again.
Harrison Azubuike
[email protected]This chocolate sauerkraut cake was a delightful surprise! The combination of chocolate and sauerkraut may seem unusual, but it worked surprisingly well together. The cake was moist and flavorful, with a slightly tangy aftertaste from the sauerkraut.