If you are craving something sweet but don't want all the carbs, give this recipe a try. It can cure your sweet tooth/chocolate craving in a hurry.
Provided by Alskann
Categories Candy
Time 15m
Yield 18 rum balls
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F.
- Spread the pecans on a baking sheet and roast in the oven for about 10 minutes, or until they begin to brown.
- Set aside to cool.
- Combine coconut, Splenda® and cocoa in a large mixing bowl.
- When the pecans have cooled a little, coarsely chop them in a food processor.
- Add the pecans to the coconut mixture.
- Melt the butter.
- Mix the rum with the melted butter and stir into the combined ingredients.
- Place egg white powder in a small bowl and add the warm water.
- Beat with a whisk for 2 minutes, until frothy and dissolved.
- Mix the egg whites into the combined ingredients.
- Form the mixture into little balls.
- Leave the candies on a baking sheet for about an hour to dry.
- Store in an airtight container.
Nutrition Facts : Calories 43.2, Fat 4.2, SaturatedFat 1.7, Cholesterol 2.5, Sodium 10.7, Carbohydrate 1, Fiber 0.7, Sugar 0.2, Protein 0.7
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Nobert Adaku
[email protected]I tried making these chocolate rum balls but they didn't turn out well. I think I used the wrong kind of chocolate.
Latasha Parmley
[email protected]These chocolate rum balls are a bit too sweet for my taste. I think next time I'll use less sweetener.
marie payne
[email protected]I love the chocolate rum balls, but I think they would be even better if they were rolled in chopped nuts.
Sumon Dawan
[email protected]These chocolate rum balls are the perfect holiday treat. They're festive and delicious, and everyone will love them.
Ms Pamela Green
[email protected]I've never been a fan of chocolate rum balls, but these ones changed my mind. They're so rich and decadent, and the rum flavor is just perfect.
Agnes Gathoni
[email protected]I made these chocolate rum balls for my friends and they all raved about them. They said they were the best chocolate rum balls they'd ever had!
Huseenmiiris Abdulahi
[email protected]These chocolate rum balls are so easy to make, even a beginner can do it.
dadoll rii
[email protected]I love that this recipe is sugar-free and low-carb. It's a great way to enjoy a sweet treat without feeling guilty.
Aarish Hussain
[email protected]These chocolate rum balls are the perfect treat to enjoy after dinner or as a snack.
Har Lota
[email protected]I was a bit skeptical about these chocolate rum balls because I'm not a huge fan of rum. But I was pleasantly surprised! The rum flavor is subtle and really complements the chocolate.
Tomal Das
[email protected]I've made this recipe several times now and it's always a winner. The chocolate rum balls are the perfect balance of sweet and boozy.
Deborah Beauty
[email protected]These chocolate rum balls were a hit at my last party! They were so easy to make and everyone loved them.