CHOCOLATE RIBBON PIE
Steps:
- BEAT cream cheese, 1 Tbsp. of the milk and sugar in medium bowl with electric mixer on medium speed until well blended. Gently stir in 1/2 cup of the whipped topping. Spread onto bottom of crust. POUR remaining milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Spread over cream cheese layer. REFRIGERATE 4 hours or until set. Top with remaining 1-1/2 cups whipped topping just before serving. Store leftover pie in refrigerator.
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[email protected]I'm so glad I found this recipe. This pie is amazing!
Meta Bevc
[email protected]This pie is the perfect combination of chocolate and cheesecake. It's rich and decadent, but not too heavy.
Sahabuddin Miha
[email protected]I love the way the chocolate ribbon swirls through the cheesecake filling. It's so pretty and it adds a lovely flavor to the pie.
yeet king
[email protected]This pie is so delicious and it's so easy to make. I'm definitely going to make it again.
Dipto Dipto
[email protected]I'm not a baker, but I was able to make this pie without any problems. It's definitely a keeper!
Sardha Yadav
[email protected]This pie is the perfect dessert for a special occasion. It's rich and decadent, but not too heavy.
Gul Ahmed
[email protected]I've never made a chocolate ribbon pie before, but this recipe was easy to follow and the pie turned out great!
Mpayimana Henry Victor
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Marc Wallendahl
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it.
Terrence Washington
[email protected]This pie was a little too sweet for my taste, but it was still very good. I would recommend using a bittersweet chocolate instead of a semisweet chocolate.
Nikisha Strickland
[email protected]I'm not a big fan of chocolate pie, but this one is amazing! The cheesecake filling is so creamy and the chocolate ribbon is the perfect touch.
1V4SAMAN
[email protected]This pie is absolutely gorgeous! I can't wait to try it.
Biraj Kc
[email protected]I've made this pie several times and it's always a hit! I love the way the chocolate ribbon swirls through the cheesecake filling. It's so pretty and delicious.
Lucy B Molepo
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The pie crust was too crumbly and the chocolate filling was too runny.
gujjar officials
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had.
USMAN BALOCH
[email protected]This is the best chocolate pie recipe I've ever tried. The ribbon of chocolate is so pretty and it adds a lovely flavor to the pie.
Bishwa Mahato
[email protected]I've made this pie several times and it's always a hit! My friends and family love the rich chocolate flavor and the creamy cheesecake filling.
Michael Uys
[email protected]This pie was so easy to make and it turned out absolutely delicious! The chocolate ribbon swirled perfectly through the cheesecake filling and the crust was the perfect combination of flaky and buttery.