CHOCOLATE RASPBERRY TRIFLE
Steps:
- Have ready a 3-qt trifle bowl or clear glass serving bowl (about 8-inch diameter), preferably straight-sided. Mix liqueur and coffee in a clear 1-cup measure. Combing pudding and sour cream in a medium bowl. In a large bowl, beat cream and confectioners' sugar with mixer on high speed until stiff, billowy peaks form when beaters are lifted. Arrange half the cake slices in bottom of trifle bowl, drizzle with 1/2 the liqueur mixture. Spread 1/2 the pudding mixture; sprinkle with 1/3 the chocolate shavings. Top with 1/2 the raspberries, then 1/2 the whipped cream. Repeat layers (reserve remaining shavings for garnish). Cover bowl with plastic wrap and refrigerate at least 8 hours or up to 1 day. To serve: Sprinkle with remaining chocolate shavings; garnish with reserved berries.
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Jiuliana McKenzie
[email protected]This trifle is a real crowd-pleaser. I've made it several times for parties and it's always a hit.
Patty Kelp
[email protected]I love this trifle! It's so easy to make and it always turns out perfect.
Frik Deklerk
[email protected]This trifle is a delicious and easy-to-make dessert that is perfect for any occasion.
Alexaimilios Tsiakuris
[email protected]This trifle is a great way to use up leftover chocolate and raspberries.
All Bangla Teck Noloje
[email protected]This trifle is the perfect dessert for a summer party.
Mavis Fosuaa Agyemang
[email protected]This trifle is a must-try for any chocolate lover.
Sayed Ziaulllah
[email protected]I can't wait to make this trifle again. It's so good!
Mariah Hiatt
[email protected]This trifle is perfect for a special occasion. It's beautiful and delicious.
Alfie Rix
[email protected]I would recommend this trifle to anyone who loves chocolate and raspberry. It's a delicious and easy-to-make dessert.
Mehar UN Nisa Mehar UN Nisa
[email protected]Overall, I thought this trifle was just okay. It wasn't bad, but it wasn't anything special either.
Adeline
[email protected]I followed the recipe exactly, but my trifle didn't turn out as well as I hoped. The texture was a bit too dense.
Betty Ayala
[email protected]This trifle was a bit too rich for my taste. The chocolate and raspberry flavors were overpowering.
DeeDoo
[email protected]I found this trifle to be a bit bland. The chocolate flavor was not very strong.
Malik Hanif
[email protected]This trifle is a bit too sweet for my taste, but it's still very good.
Ella Joyce
[email protected]I'm not a big fan of trifles, but this one is really good. The chocolate and raspberry flavors are a perfect match.
Babbou King
[email protected]This trifle is a real crowd-pleaser. I've made it several times for parties and it's always a hit.
Kelvin Happy
[email protected]I love this trifle! It's so easy to make and it always turns out perfect.
lawal tinuke
[email protected]This is the best trifle I've ever had! The chocolate and raspberry flavors are perfectly balanced, and the texture is amazing.
Umar Khan Kakar (Umar Zaman)
[email protected]I made this trifle for a special occasion and it was perfect! The flavors were rich and delicious, and the texture was light and fluffy.
Kelvin Adone
[email protected]This trifle was a huge hit at my party! Everyone loved the combination of chocolate and raspberry, and the presentation was beautiful.