Steps:
- Have ready a 3-qt trifle bowl or clear glass serving bowl (about 8-inch diameter), preferably straight-sided. Mix liqueur and coffee in a clear 1-cup measure. Combing pudding and sour cream in a medium bowl. In a large bowl, beat cream and confectioners' sugar with mixer on high speed until stiff, billowy peaks form when beaters are lifted. Arrange half the cake slices in bottom of trifle bowl, drizzle with 1/2 the liqueur mixture. Spread 1/2 the pudding mixture; sprinkle with 1/3 the chocolate shavings. Top with 1/2 the raspberries, then 1/2 the whipped cream. Repeat layers (reserve remaining shavings for garnish). Cover bowl with plastic wrap and refrigerate at least 8 hours or up to 1 day. To serve: Sprinkle with remaining chocolate shavings; garnish with reserved berries.
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Jiuliana McKenzie
m_jiuliana65@yahoo.comThis trifle is a real crowd-pleaser. I've made it several times for parties and it's always a hit.
Patty Kelp
p.kelp51@aol.comI love this trifle! It's so easy to make and it always turns out perfect.
Frik Deklerk
deklerk_frik@yahoo.comThis trifle is a delicious and easy-to-make dessert that is perfect for any occasion.
Alexaimilios Tsiakuris
atsiakuris33@hotmail.comThis trifle is a great way to use up leftover chocolate and raspberries.
All Bangla Teck Noloje
a.n@hotmail.comThis trifle is the perfect dessert for a summer party.
Mavis Fosuaa Agyemang
mavis-f@gmail.comThis trifle is a must-try for any chocolate lover.
Sayed Ziaulllah
ziaulllah_s57@hotmail.co.ukI can't wait to make this trifle again. It's so good!
Mariah Hiatt
hiatt@hotmail.frThis trifle is perfect for a special occasion. It's beautiful and delicious.
Alfie Rix
rix42@hotmail.frI would recommend this trifle to anyone who loves chocolate and raspberry. It's a delicious and easy-to-make dessert.
Mehar UN Nisa Mehar UN Nisa
u.mehar@yahoo.comOverall, I thought this trifle was just okay. It wasn't bad, but it wasn't anything special either.
Adeline
adeline74@gmail.comI followed the recipe exactly, but my trifle didn't turn out as well as I hoped. The texture was a bit too dense.
Betty Ayala
a.betty@yahoo.comThis trifle was a bit too rich for my taste. The chocolate and raspberry flavors were overpowering.
DeeDoo
deedoo79@hotmail.frI found this trifle to be a bit bland. The chocolate flavor was not very strong.
Malik Hanif
malik.h@aol.comThis trifle is a bit too sweet for my taste, but it's still very good.
Ella Joyce
ella-j@hotmail.co.ukI'm not a big fan of trifles, but this one is really good. The chocolate and raspberry flavors are a perfect match.
Babbou King
b-k@yahoo.comThis trifle is a real crowd-pleaser. I've made it several times for parties and it's always a hit.
Kelvin Happy
happyk2@aol.comI love this trifle! It's so easy to make and it always turns out perfect.
lawal tinuke
t.l@aol.comThis is the best trifle I've ever had! The chocolate and raspberry flavors are perfectly balanced, and the texture is amazing.
Umar Khan Kakar (Umar Zaman)
kumar@hotmail.comI made this trifle for a special occasion and it was perfect! The flavors were rich and delicious, and the texture was light and fluffy.
Kelvin Adone
ak@yahoo.comThis trifle was a huge hit at my party! Everyone loved the combination of chocolate and raspberry, and the presentation was beautiful.