These spritz cookies are the perfect consistency to use with a cookie press. They bake to a perfect buttery cookie. The raspberry in the chocolate filling adds the perfect hint of flavor. The drizzle on top is a perfect touch! These cookies bake quickly, so keep your eye on 'em.
Provided by Jessica Dayon
Categories Cookies
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400ºF. Sift together flour and salt, set aside. In a medium bowl, cream together the butter and sugar. Stir in the egg yolks and vanilla extract. Gradually add in the flour mixture, mixing until blended.
- 2. Fill a cookie press with dough and press cookies about 1-inch apart onto an ungreased cookie sheet. Bake for 6 to 8 minutes. Cool on wire racks.
- 3. When cookies are cool, melt chocolate and shortening then add raspberry extract to taste. Note: the chocolate may seize up when you start adding the extract. You can add more extract or shortening to remedy this. You may also need to warm it up more to get it nice and melted because the extract will also cool the chocolate off a little.
- 4. Spread the chocolate mix on a cookie and sandwich another cookie on top. After sandwiches are made, drizzle remaining chocolate over the sandwiches.
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Cutter Steptoe
c_s@aol.comOverall, I thought these cookies were pretty good. I would make them again, but I would probably make a few changes to the recipe.
Chidiebere Ngere
chidieberen@gmail.comThese cookies are a delicious and easy-to-make treat. I would definitely recommend them to anyone looking for a new cookie recipe.
Lima Islam
islam.lima91@yahoo.comI love how these cookies look. They're so festive and perfect for any occasion.
Just Jrumio
just-j@yahoo.comThese cookies are a great option for a quick and easy dessert. They're also perfect for parties or potlucks.
Bharat Giri
g_b35@gmail.comI would have liked these cookies more if they had been a bit less sweet.
Komal
komal64@yahoo.comI thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Denzel Chitowo
chitowod@yahoo.comI wasn't a huge fan of these cookies. I found them to be a bit too sweet for my taste.
kacey Jay
jay-k28@gmail.comThese cookies are so easy to make and they taste amazing. I love the chocolate and raspberry combination.
Kelvin Osanebi
k-osanebi@yahoo.comI've made these cookies several times and they always turn out great. They're a favorite of my family and friends.
Zessan Biswas
b_z53@hotmail.frThese cookies are delicious! The chocolate and raspberry flavors are a perfect match. I would definitely recommend them.
REHMAN CHAND
r54@yahoo.comI made these cookies for a party and they were a huge hit! Everyone loved them.
Kabi Ram
ram_k@hotmail.comThese cookies are so good! I love the combination of chocolate and raspberry. They're also really easy to make.
karim pro
pro-k@hotmail.frI wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're really delicious and easy to make. I'll definitely be making them again.
Danyal Ahmad
ahmad92@hotmail.comThese cookies are amazing! The chocolate and raspberry flavors are perfect together, and the cookies are so soft and chewy.
Shoukat ali Khokhar
khokhar.s98@hotmail.comI love these cookies! They're so delicious and easy to make. I've made them several times and they always turn out great.
Linda Macias - The Rickety Stitcher
l10@yahoo.comThese cookies were a hit! They were so easy to make and they turned out perfectly. The chocolate and raspberry flavors were a great combination, and the cookies were the perfect balance of chewy and crispy.