CHOCOLATE-RASPBERRY FONDUE
You don't need a fancy fondue pot to make this melt-in-your-mouth concoction. I serve the dip in my small slow cooker. Folks love the chocolate-raspberry combination.--Heather Maxwell, Fort Riley, Kansas.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 5 cups.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the first 5 ingredients. Cook over low heat until caramels, chips and butter are melted, about 15 minutes. Stir until smooth. , Transfer to a 1-1/2-qt. slow cooker or fondue pot. Serve warm with pound cake or fruit.
Nutrition Facts : Calories 120 calories, Fat 6g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 57mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 1g fiber), Protein 1g protein.
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lawal ayuba
[email protected]I made this chocolate raspberry fondue for my Valentine's Day dinner and it was a huge success! My partner loved it.
Lavet Prater
[email protected]5 stars! This chocolate raspberry fondue is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
Neo Mokhatla
[email protected]This recipe was easy to follow and the fondue turned out perfect. Will definitely be making this again!
Kelli Fish
[email protected]This chocolate raspberry fondue was a hit at my last party. Everyone raved about how rich and creamy it was.
Bona Best
[email protected]Not a fan of the raspberry flavor in this chocolate fondue. Maybe I'll try a different fruit next time.
Wakeel Khan
[email protected]I tried this recipe with my kids and they had a blast. The chocolate raspberry fondue was a fun and delicious treat.
BILAL MAJID YOUSAFZAI OFFICIAL
[email protected]This easy fondue recipe is a winner! I loved dipping strawberries and marshmallows in the luscious chocolate sauce.
Yasmeen bibi
[email protected]I followed the recipe exactly and it turned out amazing! Definitely making this chocolate raspberry fondue again.
Gibril Dumbuya
[email protected]This was delicious! So easy to make and perfect for dipping fruit and other treats.
Anuchca Botha
[email protected]The chocolate raspberry fondue was a nice treat. I liked how it combined tart and sweet flavors.
Rebecca Ferrell
[email protected]This recipe was a bit too sweet for my taste. Next time I would use less sugar.
Syed Zahoor
[email protected]This was easy to make and turned out great! I used dark chocolate and it was nice balance of flavors.
Mr Younas
[email protected]I made this for a romantic dinner for two and it was perfect. The chocolate was rich and creamy, and the raspberries added a tart sweetness that was just right.
Zara Maria Knižka
[email protected]This was a hit at our party! It was delicious and everyone loved it.