Provided by Steph
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees.
- Combine cake mix, butter and one egg to form a soft dough.
- Spread it into the bottom of a greased 9x13-inch baking pan.
- Then mix the powdered sugar, cream cheese, pumpkin and one egg until smooth.
- Pour over top of the crust.
- Bake for 40-50 minutes until the edges start to turn a golden brown.
- Take them out and you can serve them warm, or let them cool off and serve them cold.
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Mitchel Ajumosinbia
[email protected]These are the best chocolate pumpkin chess squares I've ever had!
lezroy mckellar
[email protected]These chess squares are so easy to make and they're always a hit with my family and friends.
Barbara Dinsdale
[email protected]I made these chess squares for a potluck and they were a huge hit! Everyone loved them.
JUVAER GAMING
[email protected]These chess squares are a great way to get your kids to eat pumpkin.
Faheem Ahmad
[email protected]I love the way the chocolate and pumpkin flavors complement each other in these chess squares.
Rashid Poramanik
[email protected]These chess squares are the perfect way to warm up on a cold fall day.
Estephannie Hundhausen
[email protected]I'm not usually a fan of pumpkin desserts, but these chess squares are an exception. They're so delicious!
Adnan Yeamin
[email protected]These chess squares are so rich and decadent. They're perfect for a special occasion.
tera bap ff
[email protected]I love the combination of chocolate and pumpkin in these chess squares. They're the perfect fall dessert!
Lam Shuddho
[email protected]These chess squares are a great way to use up leftover pumpkin puree. They're also a great make-ahead dessert.
Raju Neupane
[email protected]I've made these chess squares several times and they're always a hit. They're so easy to make and they taste amazing.
William Bolender
[email protected]These chess squares are the perfect fall dessert. They're easy to make and they're always a hit with my family and friends.
Asghar khan Khan
[email protected]I made these chess squares for a bake sale and they were a huge success! Everyone loved them.
Fidelis Njoroge
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed these chess squares. The chocolate flavor really balances out the pumpkin.
Kylie
[email protected]These chess squares are so easy to make and they taste like they came from a bakery! I'm definitely going to be making these again.
James Burgess
[email protected]I made these chess squares for a party and they were gone in minutes! Everyone loved them.
Drake Furrh
[email protected]These chess squares are amazing! The chocolate and pumpkin flavors are perfectly balanced, and the crust is flaky and buttery. I will definitely be making these again.
Mohammad Faroq
[email protected]I'm not usually a fan of pumpkin desserts, but these chocolate pumpkin chess squares are an exception. They're so rich and decadent, and the chocolate flavor really balances out the pumpkin. I highly recommend them!
Esmael Ali
[email protected]These chocolate pumpkin chess squares are the perfect fall dessert! They're easy to make, and they're always a crowd-pleaser. I love the way the chocolate and pumpkin flavors complement each other.
Fazal Awan
[email protected]I made these chocolate pumpkin chess squares for Thanksgiving dessert and they were a huge hit! They're so easy to make and they taste amazing. The combination of chocolate and pumpkin is perfect, and the chess filling is creamy and delicious. I will