A very moist cupcake with a chocolatey flavor that adds the goodness of chocolate pudding in every bite.
Provided by Slocan cook
Categories Dessert
Time 40m
Yield 12 cupcakes, 24 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F and grease a 12°C muffin pan.
- Combine Flour, B. Powder, B. Soda, salt and cocoa in a medium size mixing bowl and set aside.
- In a small saucepan combine chopped chocolate, milk, cornstarch and butter. Over medium heat stir ingredients until chocolate and butter are melted and there are no lumps from the cornstarch remaining. Put mixture in the fridge for 15 minutes or until set.
- Put the eggs, milk and canola oil in a large mixing bowl and stir with a wire whisk until frothy. Add the pudding mix to the egg mixture and stir until just incorporated into the batter. Add the dry ingredients to the mixture and stir until smooth and creamy.
- Grease a 12 cup muffin pan and fill each muffin cup 3/4 full.
- Bake cupcakes for 20 minutes or until a toothpick inserted in the centre comes out clean.
- Allow to cool in pan for 10 minutes then put on a serving plate and ice them with raspberry icing when cooled.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-large-groups #cupcakes #desserts #canadian #easy #cakes #chocolate #british-columbian #number-of-servings
You'll also love
Serena Gilliam
[email protected]These cupcakes were a huge disappointment.
Jaen-pierre Strydom
[email protected]Meh.
Tiffany
[email protected]These cupcakes were a bit dry, but the chocolate pudding filling was good.
hridoy 145
[email protected]Not bad, but not the best cupcakes I've ever had.
Kyler Fulce
[email protected]Delicious!
Safder Safder
[email protected]These cupcakes were a hit at my party!
Nasiba Hassan
[email protected]Just made these and they're perfect! Thanks for the recipe.
sonia G
[email protected]Will definitely be making these again!
Destiny Good luck
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them.
Richard Gochband
[email protected]Easy to make and turned out great!
Hafsa Naz
[email protected]These cupcakes were so yummy! I loved the chocolate pudding filling.
Gladys Dankwa
[email protected]Not a fan. The cupcakes were dry and the chocolate pudding filling was too sweet.
saqib ali buriro
[email protected]These cupcakes were a breeze to make and tasted amazing. The chocolate pudding filling was rich and creamy.
Alex W.
[email protected]Delicious! Everyone at my party loved these cupcakes. They were easy to make and looked really impressive.
Manqoba Dlamini
[email protected]These cupcakes were a bit dry, but the chocolate pudding filling was delicious. I would try a different recipe next time.
Julio Hernandez
[email protected]These cupcakes were easy to make and tasted great! I used a chocolate pudding mix and they turned out perfect.
Ebra Musa
[email protected]Just made these cupcakes and they turned out perfect! The chocolate pudding filling was creamy and rich, and the chocolate cake was moist and fluffy. Will definitely be making these again.
Faye Watkins
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them. They're definitely a good option for a quick and easy dessert.
WhiteBlack Dark
[email protected]I've made these cupcakes several times now and they're always a crowd-pleaser. The chocolate pudding filling is rich and creamy, and the chocolate cake is moist and fluffy. Highly recommend!
self incame
[email protected]These cupcakes were a hit at my son's birthday party! They were easy to make and so delicious. I loved the chocolate pudding filling.