CHOCOLATE PRETZEL CUPCAKES WITH CARAMEL FROSTING
Pretzels and caramel amp up ordinary cupcakes, giving them decadent, sweet and salty flavor. So easy, you won't believe it!
Categories Dessert
Time 45m
Yield 18
Number Of Ingredients 6
Steps:
- Preheat the oven to 350°F and prepare cupcakes according to package directions. Cool completely before proceeding.
- In a piping bag, add thick stripes of caramel to the sides of the bag before spooning in the chocolate frosting. This will give a caramel swirl when the frosting is piped onto the cupcake. Pipe frosting onto all cupcakes.
- Crush mini pretzels to sprinkle over the top of the frosting. Garnish each cupcake with one whole mini pretzel.
Nutrition Facts : ServingSize 1 Serving
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Jigga Martinez
[email protected]This recipe is a fail.
jetmir ibraimi
[email protected]I would not recommend this recipe to anyone.
Andi Mc
[email protected]I'm really disappointed with this recipe.
Bosy Hany
[email protected]These cupcakes were a waste of time and ingredients.
Bahirut Tesema
[email protected]I don't recommend this recipe.
Haseeba Ali
[email protected]These cupcakes are way too sweet. I couldn't even finish one.
Alex Mcfarlane
[email protected]I followed the recipe exactly, but my cupcakes didn't turn out as good as the ones in the picture.
Ifeanyi Ikonso
[email protected]These cupcakes are a bit dry, but the frosting is delicious.
Trinity Acquard
[email protected]The caramel frosting is a bit too sweet for my taste, but the cupcakes themselves are delicious.
Soman Raut
[email protected]I'm not a fan of chocolate and pretzel together, but these cupcakes were surprisingly good.
Asif Shabir
[email protected]These cupcakes are a bit time-consuming to make, but they're definitely worth the effort.
Nanyonga Martha
[email protected]I love that these cupcakes are made with pretzels. It gives them a unique and delicious flavor.
Isr Gra
[email protected]These cupcakes are so rich and decadent. They're perfect for a special occasion.
Rana Bhagwan Das Rathore
[email protected]I'm not a big fan of caramel frosting, but I loved it on these cupcakes. It's not too sweet and it pairs perfectly with the chocolate and pretzel flavors.
Hayat Hasas
[email protected]These cupcakes are the perfect combination of sweet and salty. The chocolate and pretzel flavors complement each other perfectly.
Peter Grace
[email protected]I made these cupcakes for my daughter's birthday party, and they were a huge success! All the kids loved them.
Ali Aboali
[email protected]These cupcakes are so easy to make, and they taste amazing! I love that I can use store-bought ingredients to make them.
Chase Yeager
[email protected]I love the unique flavor of these cupcakes. The pretzel crust is a great addition, and the caramel frosting is the perfect finishing touch.
Nicolette
[email protected]These cupcakes were a huge hit at my party! The chocolate and pretzel combination is perfect, and the caramel frosting is to die for. I will definitely be making these again.