CHOCOLATE PECAN PIE II
What better way to combine chocolate and pecans!
Provided by JJOHN32
Categories Desserts Pies Pecan Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Over hot, not boiling, water melt 1 cup chocolate chips. Remove from heat, and let cool.
- In a small bowl, beat the eggs and salt; beat with an electric mixer at high speed until very thick and lemon colored, about 5 minutes. Gradually beat in the brown sugar and melted chocolate. Stir in chopped pecans and remaining 1 cup chocolate morsels. Pour filling into the unbaked pie crust. Decorate top with pecan halves.
- Bake for 25 to 30 minutes.
Nutrition Facts : Calories 568.1 calories, Carbohydrate 58 g, Cholesterol 69.8 mg, Fat 38.3 g, Fiber 5.5 g, Protein 7.6 g, SaturatedFat 11.3 g, Sodium 189.2 mg, Sugar 41.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Im Hakar
[email protected]This pie was a little too sweet for my taste, but my family loved it. The filling was very rich and creamy, and the pecans added a nice crunch. The crust was also very good, but I think I would have preferred a graham cracker crust instead.
Taati Viviana
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The filling was rich and creamy, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with.
Kamsi Okey onuora
[email protected]This pie was amazing! The filling was rich and chocolatey, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with. I will definitely be making this pie again.
wiz wiz
[email protected]This pie was a little too sweet for my taste, but my family loved it. The filling was very rich and creamy, and the pecans added a nice crunch. The crust was also very good, but I think I would have preferred a graham cracker crust instead.
Jr Selestewa
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it. The filling was rich and creamy, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with.
Morgan Russell
[email protected]This pie was delicious! The filling was rich and chocolatey, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with. I will definitely be making this pie again.
Frisky
[email protected]This pie was a little too sweet for my taste, but my family loved it. The filling was very rich and creamy, and the pecans added a nice crunch. The crust was also very good, but I think I would have preferred a graham cracker crust instead.
Joy Uloma
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The filling was rich and creamy, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with.
Andrew Hilton-Pass
[email protected]This pie was amazing! The filling was rich and chocolatey, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with. I will definitely be making this pie again.
Aquillia Jones
[email protected]This pie was a little too sweet for my taste, but my family loved it. The filling was very rich and creamy, and the pecans added a nice crunch. The crust was also very good, but I think I would have preferred a graham cracker crust instead.
Marinda Shingles
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it. The filling was rich and creamy, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with.
Brandon Horvath
[email protected]This pie was delicious! The filling was rich and chocolatey, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with. I will definitely be making this pie again.
Nour Daaod
[email protected]This pie was a little too sweet for my taste, but my family loved it. The filling was very rich and creamy, and the pecans added a nice crunch. The crust was also very good, but I think I would have preferred a graham cracker crust instead.
Sangita Bista
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The filling was rich and creamy, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with.
Chavez Gaynor
[email protected]This pie was amazing! The filling was rich and chocolatey, and the pecans added a nice crunch. The crust was also very good, and it was easy to work with. I will definitely be making this pie again.
Erastus Joel
[email protected]This pie was a little too sweet for my taste, but my family loved it. The filling was very rich and creamy, and the pecans added a nice crunch. The crust was also very good, but I think I would have preferred a graham cracker crust instead.
Eduardo Pulla
[email protected]This pie was easy to make and turned out perfect! I used a store-bought pie crust to save time, and it still turned out great. The filling was rich and chocolatey, and the pecans added a nice crunch. I will definitely be making this pie again.
Oratile Bridget
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The filling is rich and creamy, and the pecans add a nice crunch. The crust is also very good, and it's easy to work with.
Arshadali Chandio
[email protected]This chocolate pecan pie was a hit at my holiday party! The combination of chocolate and pecans was divine, and the crust was flaky and delicious. I will definitely be making this pie again.