CHOCOLATE PEANUT FUDGE BARS (MIDWEST)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Peanut Fudge Bars (Midwest) image

I got this recipe from the inside of the cream cheese carton- Yum! I do recommend doubling the chocolate cookie crumbs as some reviewers have noted it doesn't cover the bottom of the pan very well with only 2 cups.

Provided by Brenda.

Categories     Bar Cookie

Time 4h15m

Yield 24-30 serving(s)

Number Of Ingredients 9

2 cups chocolate cookie crumbs
1/2 cup butter, melted
1 (8 ounce) package cream cheese, softened
1 cup powdered sugar
1/2 cup creamy peanut butter
2 tablespoons milk
2 cups semi-sweet chocolate chips
1/2 cup creamy peanut butter
1 cup peanuts, coarsely chopped

Steps:

  • In a medium bowl combine the crust ingredients, mix well.
  • Press firmly into the bottom of a 9x13 pan.
  • Refrigerate crust for 20-30 minutes.
  • In another medium bowl, combine filling ingredients, and blend at low speed for 30 seconds, and then on medium high speed 2 minutes or until light and fluffy.
  • Spread over crust.
  • In a medium saucepan, melt chocolate chips over low heat, stirring constantly until smooth. (You can also microwave the chips at 30 second intervals, stirring between each interval until smooth).
  • Stir in peanut butter, blend well. (If using microwave method, you might want to microwave for 30 seconds to melt the peanut butter a bit after adding it to the chocolate).
  • Stir in peanuts.
  • Spread over filling.
  • Refrigerate at least 4 hours, store leftovers in the refrigerator as well.

Rose Kiamba
[email protected]

I've made these bars several times and they're always a hit. They're so easy to make and they're always delicious.


Lenor Davids
[email protected]

These bars are perfect for a party or potluck. They're easy to make and everyone loves them.


Blanca Igwe
[email protected]

I made these bars for my husband's birthday and he loved them! They're so rich and decadent.


Dhuha Alzaidi
[email protected]

These bars were a little dry, but they still had a good flavor.


Suraj Uranw
[email protected]

I love these bars! They're the perfect combination of chocolate and peanut butter. I always make a double batch because they go so fast.


Zeehsan Khan
[email protected]

These bars are so easy to make and they're always a crowd-pleaser. I've made them several times and they've always been a hit.


Ronald Johnson
[email protected]

I followed the recipe exactly and they turned out perfectly! I love the combination of chocolate and peanut butter.


dessei tube
[email protected]

These bars were a little too sweet for my taste, but they were still good.


Sakurajima
[email protected]

These are the best chocolate peanut butter bars I've ever had! They're so rich and decadent, and the peanut butter filling is to die for. I will definitely be making these again and again.


Jallad pubg
[email protected]

I made these for a party and they were a hit! Everyone loved them.


XR Tanjil
[email protected]

These were so easy to make and turned out great! I used a 9x13 pan and they were the perfect size. I also added some chopped peanuts to the top before baking and they added a nice crunch. Thanks for sharing this recipe!