CHOCOLATE PEANUT DROPS
My friend Karla made these from a box of store brand Crunchy Granola Raisin Bran cereal.....Excellent no bake cookie.
Provided by Bekeur
Categories Lunch/Snacks
Time 15m
Yield 4 1/2 dozen
Number Of Ingredients 7
Steps:
- Place chocolate chips, butterscotch chips, brown sugar, peanut butter and margarine in large microwave-safe bowl.
- Microwave on high 1 1/2 to 2 minutes, stirring after 1 minute; stir until smooth (or melt chocolate chips, butterscotch chips, brown sugar, peanut butter and margarine in medium saucepan over low heat, stirring until smooth).
- Add Cereal and peanuts, stirring until all pieces are evenly coated.
- Drop by tablespoons onto waxed paper covered baking sheets.
- Chill 1 hour.
- Store in airtight container in refrigerator.
Nutrition Facts : Calories 868.5, Fat 66, SaturatedFat 19.5, Sodium 667.7, Carbohydrate 60.6, Fiber 8.5, Sugar 44.5, Protein 23.6
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pretty kgadi
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think next time I'll use semi-sweet chocolate chips instead of milk chocolate chips.
My Lover ff
[email protected]I'm not a huge fan of chocolate and peanut butter together, but these cookies were surprisingly good! The chocolate is rich and dark, and the peanut butter is sweet and creamy. They're the perfect balance of flavors.
Jila Bazar
[email protected]These are the best chocolate peanut butter cookies I've ever had! They're so soft and chewy, and the peanut butter flavor is perfect. I will definitely be making these again and again.
Jodene Elizabeth Beavers
[email protected]I made these for a party and they were a hit! Everyone loved them. They're so rich and decadent, but also light and airy. The perfect balance of flavors.
Libe Tabare
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips and they were the perfect sweetness. I will definitely be making these again.
Mohammad younas
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think next time I'll use semi-sweet chocolate chips instead of milk chocolate chips.
Rebecca Martin
[email protected]I'm not a huge fan of chocolate and peanut butter together, but these cookies were surprisingly good! The chocolate is rich and dark, and the peanut butter is sweet and creamy. They're the perfect balance of flavors.
Hamayon King
[email protected]These are the best chocolate peanut butter cookies I've ever had! They're so soft and chewy, and the peanut butter flavor is perfect. I will definitely be making these again and again.
SHUNTERRY ANDERSON
[email protected]I made these for a party and they were a hit! Everyone loved them. They're so rich and decadent, but also light and airy. The perfect balance of flavors.
jacob yocum
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips and they were the perfect sweetness. I will definitely be making these again.
Mereula Adi
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think next time I'll use semi-sweet chocolate chips instead of milk chocolate chips.
Donia Ali
[email protected]I'm not a huge fan of chocolate and peanut butter together, but these cookies were surprisingly good! The chocolate is rich and dark, and the peanut butter is sweet and creamy. They're the perfect balance of flavors.
js_ status_143
[email protected]These are the best chocolate peanut butter cookies I've ever had! They're so soft and chewy, and the peanut butter flavor is perfect. I will definitely be making these again and again.
Pineapple Guy
[email protected]I made these for a party and they were a hit! Everyone loved them. They're so rich and decadent, but also light and airy. The perfect balance of flavors.
Sk Sordar
[email protected]These were so easy to make and turned out great! I used semi-sweet chocolate chips and they were the perfect sweetness. I will definitely be making these again.