This is a butterless(!) peanut butter scone recipe that is really simple and delicious. No dough rolling or cutting involved. Also wonderful with fresh blueberries instead of candy chips, or any fruit.
Provided by Vaiva Razgaitis
Categories Bread Quick Bread Recipes Scone Recipes
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Combine flour, chocolate chips, peanut butter chips, sugar, baking powder, and salt in a bowl. Gently stir in heavy cream using a fork until dough holds together and is not sticky, being careful not to over mix.
- Scoop batter onto a baking sheet using a 1/2-cup scoop.
- Bake in the preheated oven until golden brown, about 15 minutes.
Nutrition Facts : Calories 268.1 calories, Carbohydrate 30.4 g, Cholesterol 34 mg, Fat 14.3 g, Fiber 1 g, Protein 5.1 g, SaturatedFat 9.8 g, Sodium 216.2 mg, Sugar 12.3 g
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MD schedule Islam
[email protected]These scones were amazing! The chocolate and peanut butter flavors were perfect together. I'll definitely be making these again soon.
Cristina Sesgundo
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they're always delicious.
Tahir Khattak
[email protected]These scones were a bit bland for my taste. I think I'll try adding some spices next time.
Kyfig 43
[email protected]These scones were really easy to make and they turned out delicious. I'll definitely be making them again.
Angela Xtreme King Green
[email protected]I made these scones for my family and they loved them! They were the perfect breakfast treat.
Basit Malik
[email protected]These scones were a bit too dense for my taste. I think I'll try using a different recipe next time.
Boris Putin
[email protected]These scones were amazing! They were so light and fluffy, and the chocolate and peanut butter flavors were perfect together. I'll definitely be making these again soon.
Sheila Stephens
[email protected]These scones were a bit dry for my taste. I think I'll try adding a little more butter next time.
Taswill Walker
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they're always delicious. I love the chocolate and peanut butter combination.
Gulsen Ansari
[email protected]These scones were really easy to make and they turned out great! The only thing I would change is to add a little more peanut butter flavor.
Lekevia Davenport
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
Mahmuda Parul
[email protected]I made these scones for a party and they were a huge success. Everyone loved them! They were so light and fluffy, and the chocolate and peanut butter flavors were amazing.
Suzann Duneman
[email protected]These scones were delicious! The chocolate and peanut butter flavors were perfect together. I'll definitely be making these again.
Lynn Brinson
[email protected]I'm not a huge baker, but these scones were so simple to make that even I could do it. They turned out delicious and my friends loved them.
Terence Howlett
[email protected]These scones were a hit! They were so easy to make and they turned out perfectly. The chocolate and peanut butter flavors were a perfect combination.