[DRAFT]
Provided by Food Network Kitchen
Categories dessert
Time 4h30m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Whisk together the granulated sugar, egg yolks, cornstarch, salt and 1/3 cup of the milk in a large bowl.
- Heat the remaining 2 2/3 cups milk in a large saucepan over medium heat until hot but not boiling. Whisk half of the hot milk into the egg mixture until smooth, and then gradually whisk the egg mixture into the saucepan with the remaining milk. Bring to a boil, whisking constantly, and cook, continuing to whisk, until the mixture thickens, 6 to 8 minutes. Remove from the heat and whisk in the peanut butter until melted. Transfer to a bowl and let cool slightly, stirring a few times to prevent a skin from forming. Pour the filling into the crust, smoothing it out so that it reaches the edges of the pie crust. Press plastic wrap directly onto the surface and chill until set, at least 4 hours.
- When ready to serve, whip the cream and confectioners' sugar in a large mixing bowl with a hand mixer until medium/stiff peaks form.
- To assemble, top the pie with the whipped cream and garnish with the peanuts and chocolate chips.
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skylose
[email protected]This pie is so rich and decadent. It's perfect for a special occasion.
Ethan Jackson
[email protected]I would have liked the peanut butter filling to be a bit creamier, but overall this pie was very good.
Robin Carmack
[email protected]This was my first time making a pie from scratch and it turned out great! The instructions were easy to follow and the pie was delicious.
Rene Martinez (TM)
[email protected]I've made this pie several times and it's always a crowd-pleaser. The combination of chocolate and peanut butter is irresistible.
I Parizaad
[email protected]The crust was a little dry, but the filling was delicious.
Barkat King
[email protected]This pie is definitely a keeper! It's so easy to make and it always turns out perfect.
Zishan Sharma
[email protected]I'm not a big fan of peanut butter, but this pie was amazing! The chocolate and peanut butter flavors were perfectly balanced.
FN GRAFIX
[email protected]The peanut butter filling was a bit too sweet for my taste, but the chocolate crust was perfect.
Tirtha Raj Upadhyay
[email protected]Easy to make and delicious!
Anila Blakaj
[email protected]This pie was a hit! It was rich and chocolatey, with a creamy peanut butter filling. The crust was flaky and buttery. I would definitely make this pie again.