Provided by mytastytreasures
Number Of Ingredients 21
Steps:
- Directions: To make the cake: Preheat oven to 350 degrees F. Grease and flour two (9-inch) round cake pans. In medium mixing bowl, sift together cake flour, baking powder and salt. In a large mixing bowl, using a mixer on medium speed, beat together butter, brown sugar and granulated sugar until creamy, about 1-2 minutes. Beat in eggs and vanilla until combined, about 1 minute. Reduce mixer speed to low and beat in flour mixture, alternating with milk, until combined, about 2 minutes; remove half of the batter and place in medium mixing bowl. Beat peanut butter into one of the bowls filled with batter until combined. Beat melted chocolate into the other bowl filled with batter until combined. Divide peanut butter batter into each cake pan, placing only on one side. Divide chocolate batter into each cake pan, on the opposite side; swirl batters together using a butter knife. Bake for 35 minutes or until well risen and a toothpick inserted into cake comes out with moist crumbs attached. Cool for 12 minutes, on a wire rack, before running a knife around outside edges and inverting onto wire racks to cool completely For frosting: To make the frosting: In a small saucepan, whisk together sugar, flour, cocoa, salt and milk; bring to a boil, whisking frequently. Boil 1 minute or until thickened; remove pan from heat and strain mixture into a small bowl. Cool completely in the refrigerator or freezer. Beat the butter until creamy, about 1 minute, in a large mixing bowl, using a mixer on medium speed. Beat in "chocolate pudding" mixture until well combined, about 1 minute. Beat in melted chocolate until well combined and fluffy, about 2 minutes. Spread frosting onto cake layers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tushal Sindhu
[email protected]This cake is a keeper! It's delicious and easy to make. I will definitely be making it again.
Michael Essien
[email protected]I've never made a marble cake before, but this recipe was easy to follow and the cake turned out beautifully.
Shah baba Peer baba
[email protected]This cake is so moist and flavorful. I love the combination of chocolate and peanut butter.
Shiva Adhikari danwar
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best cake he's ever had.
All Videos
[email protected]This cake is amazing! The chocolate and peanut butter flavors are so rich and decadent. I highly recommend it.
Anthony Young
[email protected]I've made this cake several times and it always turns out great. It's a perfect cake for any occasion.
Abbas Marzban
[email protected]This is my new go-to cake recipe. It's so delicious and everyone I've made it for has loved it.
Ethan Whitt
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I love that I can use my favorite chocolate and peanut butter brands.
Lisa Gee
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, with just the right amount of sweetness. The chocolate and peanut butter flavors were perfectly balanced.
f4iryal3x
[email protected]This cake was a huge hit at my party! Everyone loved the rich chocolate and peanut butter flavors, and the marbled effect was beautiful. I'll definitely be making this again.