CHOCOLATE PEANUT BUTTER CUPS
A simple but decadent confection that quells the urge to dip your chocolate bar in the peanut butter.
Provided by SHAUNNSMOM
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 2h
Yield 12
Number Of Ingredients 4
Steps:
- Trim 12 paper muffin cup liners to half of their height.
- Place 1/2 chocolate chips in a microwave safe container. Microwave for 2 minutes, stirring after each minute. Spoon melted chocolate into muffin cups, filling halfway. With a spoon, draw the chocolate up the sides of the cups until evenly coated. Cool in the refrigerator until firm.
- In a small bowl, mix together peanut butter, confectioners' sugar and salt. divide into the chocolate cups. Melt the remaining chocolate, and spoon over peanut butter. Spread chocolate to edges of cups.
Nutrition Facts : Calories 289.9 calories, Carbohydrate 25.5 g, Cholesterol 8.9 mg, Fat 19.8 g, Fiber 1.3 g, Protein 7.2 g, SaturatedFat 7.6 g, Sodium 191.9 mg, Sugar 21.4 g
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Marie Barcelos
[email protected]So easy to make and so good! I will definitely be making these again.
Dana Poindexter
[email protected]These were delicious! I used a combination of milk chocolate and dark chocolate chips and they were perfect.
Dir Walid
[email protected]I've made these several times now and they're always a hit! They're so easy to make and everyone loves them.
Max Moore
[email protected]These were easy to make and turned out great! I used a silicone mold and they popped right out.
nyaluwo ramagwede
[email protected]I found these to be a bit too salty, but my husband loved them.
Rudoh Mfula
[email protected]These were a little too sweet for my taste, but my kids loved them.
Shanda Thomas
[email protected]So easy to make and so good! I will definitely be making these again.
Michilina Brandt
[email protected]These were delicious! I used a combination of milk chocolate and dark chocolate chips and they were perfect.
Ashley Reddy
[email protected]I've made these several times now and they're always a hit! They're so easy to make and everyone loves them.
Keldor
[email protected]These were easy to make and turned out great! I used a silicone mold and they popped right out.
Toria Zeal
[email protected]I found these to be a bit too salty, but my husband loved them.
Deegan Harriss
[email protected]These were a little too sweet for my taste, but my kids loved them.
Irene Port
[email protected]So easy to make and so good! I will definitely be making these again.
TheKingfred18
[email protected]These were delicious! I used a combination of milk chocolate and dark chocolate chips and they were perfect.
Kelebogile Kadi
[email protected]I've made these several times now and they're always a hit! They're so easy to make and everyone loves them.
fapohunda adekunle
[email protected]These were so easy to make and turned out great! I used dark chocolate chips and they were the perfect balance of sweet and salty.