Cheesecake in cupcake form with peanut butter and chocolate.
Provided by jordyn
Categories Desserts Cakes Cheesecake Recipes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a muffin tin with paper liners.
- Mix graham cracker crumbs, butter, and sugar in a bowl until crumbs are moistened. Press into the bottom of each paper liner to form a crust. Place a peanut butter cup in the center of each crust.
- Beat cream cheese with a handheld electric mixer until fluffy. Add sugar, flour, and vanilla extract; beat well. Add eggs one at a time, beating well after each addition. Spoon cream cheese mixture over the peanut butter cups and graham cracker crusts.
- Bake in the preheated oven until filling is set, about 20 minutes. Allow cheesecake cups to cool completely.
Nutrition Facts : Calories 350.7 calories, Carbohydrate 36.2 g, Cholesterol 82.7 mg, Fat 21.1 g, Fiber 0.6 g, Protein 5.7 g, SaturatedFat 11.9 g, Sodium 237.5 mg, Sugar 28 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
josh garnett
[email protected]I can't wait to try this recipe!
CaseyDreams
[email protected]These cheesecake cups are the perfect size for a party. They're not too big and they're not too small.
Opippilif
[email protected]I love how these cheesecake cups look! They're so elegant and perfect for a special occasion.
Muhmmad Wasim
[email protected]These cheesecake cups are amazing! The peanut butter filling is so smooth and creamy, and the chocolate ganache is the perfect finishing touch.
Sakxam Sapkota
[email protected]I'm so glad I found this recipe. These cheesecake cups are now my go-to dessert for parties and potlucks.
Jade Prince
[email protected]These are the best cheesecake cups I've ever had. The chocolate and peanut butter flavors are perfectly balanced.
Aubrey Daniel
[email protected]I made these cheesecake cups for a potluck and they were a huge hit! Everyone loved them.
Daniyal Dani
[email protected]Delicious!
Kamboh Vines
[email protected]These cheesecake cups are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still delicious the next day.
Roman Funny
[email protected]5 stars!
Ranaqasim Ranaqasim
[email protected]I'm not usually a fan of cheesecake, but these cups are amazing! The chocolate and peanut butter flavors go together perfectly.
Bhim Dhami
[email protected]Yum!
Design House
[email protected]These cheesecake cups are the perfect way to satisfy my sweet tooth. They're rich and decadent, but they're also surprisingly light and airy.
Michael Foster
[email protected]I followed the recipe exactly and the cheesecake cups turned out perfectly. They were so good that I ate two in a row!
Zain Mujtaba
[email protected]The cheesecake cups were delicious! The peanut butter filling was smooth and creamy, and the chocolate ganache was rich and decadent.
Alex Kedoki
[email protected]I love how easy these cheesecake cups are to make. I was able to whip them up in no time.
Segow Mabulana
[email protected]These cheesecake cups were a hit at my party! They're the perfect size for a sweet treat, and the combination of chocolate and peanut butter is irresistible.