This recipe makes a pliable chocolate paste. It has the texture of marzipan and is easy to work with. It can be used to make ropes, braids, ribbons, ruffles, flowers, or leaves. Can be made with bittersweet, semi-sweet, milk or white chocolate. Recipe from joyofbaking. Recipe is for bittersweet chocolate, variations with other types of chocolate included in instructions. Yield depends on the type of decorations you're making. Prep/Cook time excludes chilling.
Provided by WaterMelon
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 2
Steps:
- Melt the chocolate in a double boiler or microwave, stirring until melted and smooth and cool slightly.
- Stir in the corn syrup (chocolate will stiffen almost immediately) until completely combined.
- Transfer chocolate to a plastic freezer bag and refrigerate until firm (about two hours).
- When the paste is firm, remove from the refrigerator, and knead it until it is soft enough to work with.
- Tip: If it is too hard, cut off small pieces, and knead until pliable and grease the counter where you are working with oil or spray with Pam so the chocolate won't stick.
- You can make the chocolate into whatever shape you want- it can be formed into a long rope/braid and wrapped around the base of the cake, or made into flowers, leaves, or any other decorations.
- Another example is to pat the dough into a disk shape between plastic wrap or parchment and roll it out to desired thickness using a rolling pin, then cut into desired shapes or strips.
- It will keep for months, wrapped properly (if it gets hard to work with knead in a little more corn syrup until it is pliable again).
- Semi-Sweet Chocolate Modeling Paste- use 7 ounces semi-sweet chocolate and 3 1/2- 4 TB light corn syrup.
- White Chocolate Modeling Paste- use 7 ounces (200 grams) white chocolate, chopped and 1 1/2- 2 tablespoons light corn syrup.
- Milk Chocolate Modeling Paste- use 7 ounces Milk Chocolate and 2 1/2- 3 tablespoons light corn syrup.
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Wa Jid
[email protected]This chocolate paste is the best! It's so easy to make and it tastes amazing. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles. It's always a hit with my family and friends.
IZZY GABANNA TOKOSS
[email protected]This chocolate paste is the best! It's so easy to make and it tastes amazing. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles. It's always a hit with my family and friends.
francis ngigi
[email protected]This chocolate paste is the best! It's so easy to make and it tastes amazing. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles. It's always a hit with my family and friends.
Matthew Nash
[email protected]This chocolate paste is a game-changer! It's so easy to make and it tastes amazing. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles. It's always a hit with my family and friends.
Huma owais
[email protected]This chocolate paste is the best! It's so easy to make and it tastes amazing. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles. It's always a hit with my family and friends.
Anita Baker
[email protected]This chocolate paste is a lifesaver! It's so easy to make and it tastes amazing. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles. It's always a hit with my family and friends.
The youngwolf
[email protected]I'm so glad I found this recipe! The chocolate paste is so easy to make and it tastes delicious. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles. It's always a hit with my family and friends.
Essa Fatty
[email protected]This chocolate paste is the best! It's so easy to make and it tastes amazing. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles. It's always a hit with my family and friends.
Faye Kirkwood
[email protected]This chocolate paste is a game-changer! It's so versatile and can be used for so many different things. I've used it to make cake decorations, chocolate ganache, and even chocolate truffles. It always turns out perfectly.
Abdul Mokarram Shekh
[email protected]I love this recipe! The chocolate paste is so easy to make and it tastes delicious. I've used it to make chocolate frosting, chocolate ganache, and even chocolate truffles.
Roki Islam
[email protected]This chocolate paste is amazing! It's so rich and creamy, and it's perfect for making cake decorations. I used it to make chocolate roses and they came out looking flawless.
Ethan Crisler
[email protected]This was my first time making chocolate paste and it turned out great! I used it to make chocolate frosting for a cake and it was delicious. The paste was easy to make and didn't take long at all.
Golam Sarwar Shakil
[email protected]I love this chocolate paste recipe! It's so versatile and can be used for so many different things. I've used it to make cake decorations, chocolate ganache, and even chocolate truffles. It always turns out perfectly.
rose Deen
[email protected]This chocolate paste was so easy to make and it tasted amazing! I used it to fill chocolate cupcakes and they were a huge hit with my family and friends.
Kusuo Saiki
[email protected]I've tried many chocolate paste recipes before, but this one is by far the best. It's so smooth and creamy, and it holds its shape perfectly. I used it to make chocolate ganache for a cake, and it was a huge hit!
Sonja Ford
[email protected]This chocolate paste recipe was incredibly easy to make and turned out perfectly! It was rich, creamy, and had the perfect consistency for cake decorations. I used it to make chocolate roses and they came out beautifully.