CHOCOLATE PASSION CAKE
My granddaughter gave me a recipe book called Perfect Chocolate and this recipe was in there. It is indeed a perfect cake. Very rich, so a small piece goes a long way. I hope you will enjoy this recipe.
Provided by Linda Griffith
Categories Cakes
Time 1h
Number Of Ingredients 10
Steps:
- 1. Place the eggs and sugar in a large bowl set over a pan of gently simmering water and, using an electric whisk or beater, whisk until the mixture is very thick and the whisk leaves a trail that lasts a few seconds when lifted.
- 2. Remove the bowl from the heat. Sift the flour and cocoa into the bowl and carefully fold in. Fold in the carrots, walnuts and corn oil until the cake batter is just blended.
- 3. Pour into a lightly greased and floured 8 inch deep round cake pan and bake in a preheated oven, 375 degrees, for 45 minutes. Let cool slightly, then turn out onto a wire rack to cool completely.
- 4. Beat the cream cheese and confectioners' sugar together until blended, then beat in the melted chocolate. Split the cake in half and sandwich together again with half the chocolate mixture. Cover the top of the cake with the remainder of the chocolate mixture, swirling it with a knife. Sprinkle the top with walnuts if you like. Let cake chill in the refrigerator or serve immediately.
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Muhammad Aqib Lound
[email protected]This cake is amazing! The chocolate cake is moist and fluffy, and the passion fruit frosting is the perfect balance of tangy and sweet. I would definitely recommend this recipe.
Eghosa Atomon
[email protected]I'm not a big fan of chocolate and passion fruit together, but this cake was surprisingly good. The chocolate cake was rich and the passion fruit frosting was tangy and sweet. I would definitely make this cake again.
Sindiswa Dlamini
[email protected]This cake was okay. The chocolate cake was moist, but the passion fruit frosting was a bit too tart for my taste. I think I would have preferred a chocolate frosting instead.
Rashad Jutt
[email protected]I tried this recipe and it didn't turn out well. The cake was too dense and the frosting was too runny. I think I might have made a mistake somewhere.
yasheka james
[email protected]This cake was a disappointment. The chocolate cake was dry and the passion fruit frosting was too tart. I would not recommend this recipe.
Emmykey bk
[email protected]This cake is a bit time-consuming to make, but it is worth the effort. The chocolate cake is rich and decadent, and the passion fruit frosting is light and refreshing. I would recommend this cake for a special occasion.
Jam niyaz Hussain
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised! The cake was moist and flavorful, and the frosting was the perfect balance of sweet and tart. I will definitely be making this cake again.
M shakir shakir
[email protected]This cake was delicious! The chocolate cake was moist and the passion fruit frosting was tangy and sweet. I would definitely make this cake again.
David Ssebyala hassan
[email protected]I made this cake for my husband's birthday and it was a huge hit! He loved the chocolate and passion fruit flavors. The cake was easy to make and it turned out beautifully.
Shoraim Reco
[email protected]This chocolate passion cake was a delight! The combination of the rich chocolate cake and the tangy passion fruit frosting was perfect. The cake was moist and fluffy, and the frosting was light and airy. I would definitely recommend this recipe to an