This chocolate paradise is filled with orange, honey, pears, coconut and pecans. Truly a chocolate and orange lovers delight! I started making this cake some years ago. I love the orange and chocolate combined with the coconut and pecans. And the whipped cream layers alternating with the filling finishes this cake...yum!! Hope...
Provided by Diane Atherton
Categories Cakes
Time 50m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350 degrees. Grease and flour two 9-inch round cake pans.
- 2. Finely chop pears; refrigerate. NOTE: I used a blender to chop pears.
- 3. In large bowl, combine cake mix, reserved pear liquid (plus enough water to make 1ΒΌ cups), margarine, honey, orange peel and eggs at low speed until moistened; beat 2 minutes at highest speed. Pour into prepared pans.
- 4. Bake for 25 to 35 minutes or until toothpick inserted in center comes out clean.
- 5. Cool in pans 15 minutes; remove from pans to rack. Cool completely.
- 6. In small bowl, blend filling ingredients; set aside.
- 7. In large bowl, beat cream until slightly thickened. Blend in powdered sugar and vanilla; beat until firm peaks form (do no over beat).
- 8. Slice each cake layer in half to make 4 layers. Place 1 layer on serving plate; spread with 1 cup frosting; top with second layer; spread with half of pear filing. Repeat layers, ending with pear filling, spreading pear filling to within 1 inch of edge on top layer; frost top edge and side of cake with remaining frosting. Refrigerate at least 2 hours before serving. Store any leftovers in refrigerator.
- 9. NOTE: frost sides of cake with chocolate frosting (add 1/2 tsp orange flavoring) in place of whipped cream frosting if desired
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Hamisi Saidi
[email protected]I can't wait to try more recipes from this website!
Disang Mokhukhedi
[email protected]This cake is perfect for any occasion.
Parkashrajarajput786 RajaRajput
[email protected]I would definitely make this cake again.
Rofayda Stars
[email protected]The instructions were easy to follow and the cake turned out perfectly.
Dawnmarie' Pate
[email protected]This is the best chocolate cake recipe I've ever tried!
Bipana Dahal
[email protected]I'm not a huge fan of chocolate cake, but this one was really good. The ganache frosting was amazing!
Zico Poi
[email protected]Overall, this cake was a delicious and decadent treat. I would definitely recommend it to chocolate lovers.
Rana Sami
[email protected]This cake is a showstopper! I'm so glad I found this recipe.
ahmed raj
[email protected]The ganache frosting was too sweet for me. I had to cut back on the sugar next time.
Super V
[email protected]The cake was a little dry for my taste.
Awees Maxamed
[email protected]I made this cake for a work bake sale and it sold out in minutes. Everyone loved it!
Rumaisa Sheikh (Rumii)
[email protected]The chocolate ganache frosting is the best frosting I've ever had. It's so rich and creamy.
Pram Nepana
[email protected]This cake is ridiculously delicious!
Edwardo Hernandez
[email protected]Chocolate Paradise Cake was a hit at my party! Everyone loved it! My friends kept asking me for the recipe.