CHOCOLATE OREO® CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Oreo® Cake image

I love this chocolate cake recipe because it looks like a fancy-restaurant-style cake and tastes like it too! The Oreo® frosting is really fluffy and the best of my icing recipes.

Provided by Shelby

Categories     Desserts     Chocolate Dessert Recipes     Dark Chocolate

Time 1h

Yield 12

Number Of Ingredients 18

½ cup chopped dark chocolate
1 cup white sugar
¼ cup butter
2 eggs
2 egg yolks
1 cup vegetable oil
1 tablespoon vegetable oil
⅓ cup sour cream
2 teaspoons vanilla extract
1 cup all-purpose flour
½ cup unsweetened cocoa powder
½ teaspoon salt
½ teaspoon baking soda
½ cup water
2 cups shortening
½ cup half-and-half
5 cups confectioners' sugar
8 chocolate sandwich cookies (such as Oreo®)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a deep 10-inch round cake pan.
  • Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Let cool.
  • Combine sugar and butter in a medium bowl. Beat with an electric mixer until fluffy and well combined. Mix in cooled chocolate. Beat in eggs and egg yolks, one at a time. Mix in 1 cup plus 1 tablespoon vegetable oil, sour cream, and vanilla extract until smooth.
  • Sift flour, cocoa powder, salt, and baking soda together in a different bowl. Add flour mixture to batter in 3 additions, mixing well after each addition. Beat in water. Pour batter into the prepared pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 19 minutes. Immediately invert onto a cooling rack and let cool.
  • Meanwhile, whip shortening with an electric mixer until creamy, about 5 minutes. Beat in cream until smooth, about 5 minutes. Add confectioners' sugar; beat on high speed until frosting is light and fluffy, 7 to 10 minutes.
  • Spread frosting over the top and sides of the cooled cake. Cut 4 cookies into quarters using a sharp knife. Arrange quartered cookies around the top edge of the cake. Crush remaining 4 cookies; press crumbs against the sides of the cake.

Nutrition Facts : Calories 939.3 calories, Carbohydrate 88.6 g, Cholesterol 82.2 mg, Fat 65.6 g, Fiber 2.1 g, Protein 4.6 g, SaturatedFat 17 g, Sodium 231.6 mg, Sugar 74.2 g

Md Faysal Ahmaed
[email protected]

I would not recommend this recipe to anyone.


Mr. RIYAD_vai_official
[email protected]

This cake was a waste of time and money.


muzmail hussain
[email protected]

I followed the recipe exactly, but my cake didn't turn out as good as the picture.


Ahtesham Zafar
[email protected]

This cake is a bit dry, but the frosting helps to make up for it.


Evphoric Star
[email protected]

I had some trouble getting the cake to rise properly, but it still tasted good.


Kelly Williams
[email protected]

This cake is a little too sweet for my taste, but it's still good.


Huzaifa Karar
[email protected]

I'm not a big fan of chocolate cake, but this one is really good. The Oreo cookie crust is a nice touch.


Onuorah destinyo
[email protected]

I made this cake for my daughter's birthday and she loved it! It was a big hit with all of her friends.


Taharatmaksura Suha
[email protected]

This cake is delicious! I highly recommend it.


Chillyon
[email protected]

This cake is so moist and fluffy. It's the perfect dessert for any occasion.


Hana Getu
[email protected]

This cake is amazing! I love the combination of chocolate and Oreo cookies.


Raihan Gazi
[email protected]

I've made this cake several times and it always turns out perfect. It's my go-to chocolate cake recipe.


Elton Brown
[email protected]

This cake is a bit time-consuming to make, but it's worth it. It's so delicious and perfect for special occasions.


Loreen Dustyhorn
[email protected]

I made this cake for a party and it was a huge success! Everyone loved it and I got lots of compliments.


Crystal Forney
[email protected]

This is the best chocolate Oreo cake I've ever had! The Oreo cookie crust is amazing and the cake is so moist and fluffy.


Gadalupelara1912 Lara
[email protected]

This cake is so rich and decadent, it's perfect for special occasions. I made it for my husband's birthday and he loved it.


Kevon Farfan
[email protected]

My family loved this cake! It was easy to make and tasted delicious. The combination of chocolate and Oreo cookies was a hit with everyone.