Make and share this Chocolate-Orange Guinness Cake recipe from Food.com.
Provided by Millereg
Categories Dessert
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375F, and grease 2 8-9cake pans.
- Cream the butter and sugar together until light and fluffy.
- Sift the flour, baking powder, salt and cocoa powder into a bowl.
- Add the orange rind to the creamed butter and beat in the eggs, one at a time, including a spoonful of the measured flour mixture with each one, and beating well between additions.
- Gently mix in the Guinness, a tablespoonful at a time, including another spoonful of flour with each addition.
- If there's any flour left over, fold it in gently to mix; blend thoroughly without over-beating.
- Divide the mixture between the tins, smooth down, and put the cakes into the center of the preheated oven.
- Reduce the heat to moderate (350F) and bake for 35-40 minutes, or until the cakes are springy to the touch and shrinking slightly in the pans.
- Turn out and cool on a wire rack.
- While the cakes are baking, make the icing.
- Cream the softened butter and icing sugar together thoroughly, then blend in the grated orange rind and enough juice to make an icing that is soft enough to spread.
- When the cakes are cold, use half the icing to sandwich them together, and spread the rest on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Elia Mollel
[email protected]This is now my go-to chocolate cake recipe. It's easy to make and always turns out perfectly.
Sara Brown
[email protected]I made this cake for my husband's birthday and he loved it. It was so moist and flavorful.
MalikAmir MalikAmir
[email protected]Yum!
Koang Deng Lam
[email protected]The orange flavor is subtle but it really complements the chocolate. Thanks for sharing this great recipe!
markus Vargas
[email protected]I halved the recipe and it still came out perfectly
sohail Sohail awan
[email protected]This cake was moist and flavorful. I will definitely make it again!
Phoenix Handley
[email protected]Amazing!
Zahir popal ظاهر پوپل
[email protected]I love the combination of chocolate and orange and this cake was no exception. The Guinness gave it a lovely moist texture.
terrilyne montgrand
[email protected]Very easy to make, I brought this cake to my office and it was gone in minutes!
Jerlyn Mahumas
[email protected]I was skeptical about using Guinness in a cake, but I'm so glad I tried it! It adds a delicious depth of flavor.
MissLillian King (MissKing)
[email protected]This is the perfect cake to bring to a party or potluck. It's always a crowd-pleaser!
Roxanne Lester
[email protected]I used a gluten-free flour blend and it turned out great. This cake is so moist and flavorful. I will definitely be making it again soon!
Crispin Ireri
[email protected]Chocolate and orange are a match made in heaven. I am definitely making this cake again!
Jakiyah Williams
[email protected]I thought this recipe was easy and enjoyable, but it took me a bit longer to bake than the recipe stated. Regardless of that, it was definitely worth it and gone in minutes!
Kingsley Aidoo
[email protected]This Guinness cake was surprisingly simple to make! I had a feeling this recipe would be a winner, so I made it for a party, and it was a massive hit!