CHOCOLATE MOUSSE WITH FRESH GINGER
Provided by Craig Claiborne
Categories dessert
Time 45m
Yield About 10 servings
Number Of Ingredients 9
Steps:
- Mix the ginger with one tablespoon of the sugar and set aside. Let stand for 30 minutes or longer.
- Melt the chocolate in a saucepan with the butter and rum over very low heat. Blend thoroughly. Add the ginger mixture and stir.
- Put the egg whites in a mixing bowl and reserve until ready to use. Place the yolks in another bowl and place over simmering water. Add six tablespoons of sugar and beat vigorously with a whisk until pale yellow. Add the vanilla and continue to whisk until well blended. Add this to the chocolate mixture and blend well.
- Beat the egg whites with the remaining three tablespoons of sugar until stiff. Fold this mixture into the chocolate mixture. Beat the cream until stiff and fold this in. Scrape the mixture into a serving bowl and refrigerate. Chill.
Nutrition Facts : @context http, Calories 283, UnsaturatedFat 7 grams, Carbohydrate 25 grams, Fat 19 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 11 grams, Sodium 41 milligrams, Sugar 23 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amoo Abdulrasaq
[email protected]This mousse is not as light and airy as I would have liked. It's a bit too dense for my taste.
Redoy Islam
[email protected]I found the ginger to be a bit overpowering. I think it would have been better with less ginger.
Lishan Williams
[email protected]This mousse is a bit too rich for my taste. I think I would have preferred it with less chocolate.
zehra Kazmi
[email protected]I would definitely recommend this mousse to anyone who loves chocolate and ginger.
Patty Gonzalez
[email protected]The ginger in this mousse is a nice touch. It adds a bit of spice and complexity.
Rv Rizwan Khan
[email protected]This mousse is so rich and decadent. It's definitely a special occasion dessert.
Phillip Pithua
[email protected]I love how this mousse can be made ahead of time. It's a great dessert to have on hand for unexpected guests.
Morne Botha
[email protected]This mousse is easy to make and doesn't require any special ingredients. It's the perfect dessert for a weeknight or a special occasion.
EDIT WITH MANNY BOY
[email protected]I'm not usually a fan of ginger, but this mousse changed my mind. The ginger is subtle but noticeable, and it really complements the chocolate.
Onik Onik mia
[email protected]This is the best chocolate mousse I've ever had! It's so light and airy, and the ginger gives it a wonderful kick. I'll definitely be making this again.
E T
[email protected]I made this mousse for a dinner party and it was a huge hit! Everyone loved the unique flavor combination. The ginger really adds a special touch.
Juggernaut Unloaded
[email protected]This chocolate mousse with fresh ginger is an absolute delight! The combination of rich chocolate and zesty ginger is simply divine. The mousse is light and fluffy, yet incredibly decadent. It's the perfect treat for any occasion.