Provided by Food Network
Categories dessert
Time 40m
Yield Approximately 2 pounds; 32 pieces
Number Of Ingredients 5
Steps:
- Place cream and butter in pot and bring to a rolling boil. Remove from heat and let cool. Stir in melted dark chocolate. Mix with a beater until smooth. Add vanilla and mix again until smooth. Refrigerate until the mixture has become solid enough to scoop, at least 4 hours. Scoop out small balls and roll in cocoa powder. Place in candy cups to serve. Keep refrigerated.
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Wrong Man
wm13@hotmail.frI highly recommend this recipe!
LBX TeamVlog
lbx-teamvlog@hotmail.comThese truffles are always a crowd-pleaser.
Tpnearly Gamers
g58@hotmail.comThese truffles are the perfect balance of chocolate and mousse.
Hammad Gujjar
gujjarh@gmail.comI love that I can make these truffles ahead of time and they're still perfect when I'm ready to serve them.
Nabukeera Eve
e10@aol.comThese truffles are so easy to make, and they're always a crowd-pleaser.
Ahmed Osama
o-ahmed82@aol.comThese truffles are the perfect dessert for any occasion.
mhammad wali
w.mhammad34@aol.comThese truffles are heavenly! The mousse is light and fluffy, and the chocolate ganache is rich and flavorful.
Ross Gilbert
r_g71@aol.comThese truffles are amazing! They're so rich and decadent, and they just melt in your mouth.
Sk Bilal
bilalsk44@hotmail.comI've made these truffles several times now, and they're always a hit. They're the perfect balance of chocolate and mousse, and they're always a crowd-pleaser.
Alija Basnet
alija@hotmail.comThese truffles are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still perfect when I'm ready to serve them.
Peach Louf
l-peach@yahoo.comThese truffles are the perfect dessert for any occasion. They're elegant and delicious, and they're sure to impress your guests.
Rameez Jatt
jattr@aol.comThese truffles are heavenly! The mousse is light and fluffy, and the chocolate ganache is rich and flavorful. I'm in love!
Samuel George
s6@hotmail.comThese truffles are amazing! They're so rich and decadent, and they just melt in your mouth. I can't believe how easy they were to make.
Mimi Taj
m_t26@gmail.comI've made these truffles several times now, and they're always a hit. They're the perfect balance of chocolate and mousse, and they're always a crowd-pleaser.
Antwi Belinda
a_b@yahoo.comThese truffles are the perfect dessert for any special occasion. They're elegant and delicious, and they're sure to impress your guests.
Ssenyonga Yahaya
yahaya.ssenyonga92@yahoo.comI made these truffles for my husband's birthday, and he loved them! He said they were the best truffles he's ever had. I'm so glad I found this recipe.
Mehjumand Akhtar
m_a@hotmail.comThese truffles are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still perfect when I'm ready to serve them.
Keshar Chand
chandkeshar@hotmail.frI'm not usually a fan of chocolate mousse, but these truffles are amazing! The mousse is light and fluffy, and the chocolate ganache is rich and flavorful. I can't stop eating them!
Minenhle Sibiya
minenhle-sibiya@hotmail.comThese chocolate mousse truffles were a hit at my last party! They're so rich and decadent, and they just melt in your mouth. I'll definitely be making them again soon.