CHOCOLATE MOUSSE FLAN
Steps:
- 1. PASTRY: Combine flour, icing sugar and 1 melted square chocolate.
- 2. Cut in 1/2 cup softened butter (with pastry blender or in food processor) until mixture resembles coarse crumbs and form into ball with your hands. Press into bottom and sides of flan ring pan with removable bottom that has been greased and chill for 1 hour.
- 3. Bake at 425 for 10 minutes and then cool.
- 4. MOUSSE FILLING: Bring 1/2 cup whipping cream to a boil and add 5 squares of chocolate and 2 tablespoons butter; stir until melted.
- 5. Blend in 2 eggs yolks well and remove from heat.
- 6. Beat egg whites until frothy, gradually add 1/4 cup sugar, beating until stiff peaks form.
- 7. Gently fold into chocolate mixture; pour into pastry crust, chill 10 minutes.
- 8. GARNISH: Shortly before serving, sprinkle 3 squares (coarsely grated - use a vegetable peeler to make curls) over mousse.
- 9. Lay 3 strips of wax paper across flan.
- 10. Sift icing sugar over flan; remove wax paper.
- 11. NOTE: Don\'t make or serve this on a hot day; it will melt.
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Rupesh Tewary (darey)
[email protected]I've made this chocolate mousse flan several times and it always turns out perfectly. It's a delicious and easy dessert that is perfect for any occasion.
Mohamed Ragab
[email protected]This chocolate mousse flan is the perfect dessert for chocolate lovers. It's rich and decadent, with a perfect balance of chocolate and caramel.
Kenneth Hamby
[email protected]The chocolate mousse flan was a bit too sweet for my taste, but it was still a good dessert. I think I'll try making it with less sugar next time.
Joshua Isaac
[email protected]I made this chocolate mousse flan for a dinner party and it was a big hit! Everyone loved the combination of chocolate and caramel, and the texture was perfect.
Alu Ali
[email protected]This chocolate mousse flan is a bit time-consuming to make, but it's worth it! The end result is a delicious and decadent dessert that is sure to impress.
09crafty09
[email protected]I followed the recipe exactly and the flan turned out perfectly. It was so smooth and creamy, and the chocolate and caramel flavors were amazing.
Mr. Raju
[email protected]This chocolate mousse flan is a delicious and elegant dessert that is perfect for any occasion. It's easy to make and always impresses my guests.
Finiuy8iu Finiuy8iu
[email protected]The flan turned out great! The chocolate and caramel flavors were perfect together and the texture was smooth and creamy. I will definitely be making this again.
Md Ashik Absar
[email protected]This flan was delicious, but it was a bit too rich for me. I think I'll try making it with a lighter chocolate next time.
Hafsa Mejdoni
[email protected]I've made this chocolate mousse flan twice now and it's always a crowd-pleaser. The combination of chocolate and caramel is irresistible and the texture is so smooth and creamy.
Mikiesha Horton
[email protected]This chocolate mousse flan was a hit! It was rich and decadent, with a perfect balance of chocolate and caramel. The instructions were easy to follow and the result was stunning.