CHOCOLATE MOUSSE CREPES
Anyone up for a double shot of chocolate? Make the chocolate crepes from Recipe #354547. I included the 2 hour refrigeration time in the prep time as it is essential. This is a recipe from an old 1970's cookbook that myself and my oldest Son still cook from. They are really great. Enjoy!
Provided by Nif_H
Categories Dessert
Time 2h20m
Yield 12 crepes, 6 serving(s)
Number Of Ingredients 8
Steps:
- Make a batch of Nif's Chocolate Crepe Batter #354547 and keep warm.
- Grate the chocolate and mix with the sugar, vanilla extract and boiling water. Beat until smooth.
- Add the egg yolks one at a time beating well after each addition.
- Beat the egg whites until stiff. Fold gently into the chocolate mixture. Refrigerate for two hours.
- Fill each crepe with the chocolate mousse mixture and fold over.
- Serve with whipped cream and sprinkle with chopped nuts.
Nutrition Facts : Calories 259.1, Fat 23.9, SaturatedFat 13.5, Cholesterol 176.2, Sodium 67.9, Carbohydrate 13.1, Fiber 6.3, Sugar 2.2, Protein 10.1
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Md alamin Hussain
[email protected]This recipe was a complete waste of time and ingredients. The crepes were a mess to make, and the chocolate mousse was runny and flavorless. I would not recommend this recipe to anyone.
Trapezoid
[email protected]These crepes were a bit too thick and doughy for my taste. The chocolate mousse was also a bit too rich and heavy. I would not make this recipe again.
SM. SHANTO ISLAM
[email protected]I followed the recipe exactly, but the crepes turned out dry and crumbly. The chocolate mousse was also too sweet for my taste.
Muntazir jan
[email protected]This recipe was a disaster! The crepes were tough and rubbery, and the chocolate mousse was grainy. I would not recommend this recipe to anyone.
Baloch 11
[email protected]The crepes were a bit too oily for my taste, but the chocolate mousse was very good. I would probably try a different crepe recipe next time.
Peter Rock
[email protected]The crepes were a bit too dry for my taste, but the chocolate mousse was very good. I would probably try a different crepe recipe next time.
suprim thapa
[email protected]These crepes were a bit too sweet for my taste, but the chocolate mousse was very good. I would probably try a different crepe recipe next time.
Dushan Chamara
[email protected]The crepes were a bit too thick for my taste, but the chocolate mousse was excellent. I would probably try a different crepe recipe next time.
Luswata Innocent
[email protected]I thought the crepes were a bit bland, but the chocolate mousse was very good. I would probably try a different crepe recipe next time.
Hammad Manzoor
[email protected]These crepes were a bit more challenging to make than I expected, but they were well worth the effort. The chocolate mousse was absolutely delicious, and the crepes were the perfect complement. I would definitely recommend this recipe to anyone who l
Marie Elhajj
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The crepes were surprisingly easy to make, and the chocolate mousse was divine. The combination of the two was simply heavenly. I will definitely be making this recipe agai
Mile Smrdonja
[email protected]These chocolate mousse crepes were absolutely delicious! I followed the recipe exactly, and they turned out perfectly. The crepes were tender and delicate, and the chocolate mousse was rich and creamy. I will definitely be making these again soon.
Haker Man
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The crepes are so easy to make, and the chocolate mousse is to die for. I highly recommend this recipe!
Janae Thomas
[email protected]This recipe was a hit! The crepes were light and fluffy, and the chocolate mousse was rich and decadent. I loved the combination of flavors and textures.