CHOCOLATE MOLTEN LAVA CAKES
Provided by Catherine McCord
Categories Cake Chocolate Dessert Kid-Friendly Quick & Easy Weelicious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield 4 Servings
Number Of Ingredients 6
Steps:
- 1. Preheat the oven to 400F.
- 2. Grease the inside of 4 8-ounce small ramekins with butter, dust with cocoa powder, and tap out any extra.
- 3. Place the chocolate chips and butter in a medium microwave-safe bowl and microwave in 30 second increments, stirring, until melted and smooth.
- 4. Stir the sugar and flour into the chocolate mixture.
- 5. Add in the eggs and mix until smooth.
- 6. Pour the batter into the four cups, they should be about 1/2 full. Place the baking cups on a baking sheet.
- 7. Bake for 16-18 minutes, until the top and edges are set, but center is still jiggly. Let cool slightly for 2-3 minutes. Be careful as ramekins may still be hot. Serve immediately.
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Asejnn
[email protected]I'm so glad I found this recipe. These cakes are amazing!
Anupama Nepal
[email protected]These cakes are the perfect way to end a meal. They're light and fluffy, yet rich and decadent.
Susan Garcia
[email protected]I love how these cakes are both elegant and rustic at the same time. They're the perfect dessert for any occasion.
Rk Jaan mahar
[email protected]These cakes are the perfect size for a single serving. They're also the perfect amount of sweetness.
Liyakt ali
[email protected]I'm not a big baker, but these cakes were so easy to make. I'm definitely going to make them again.
Juicy The Flame
[email protected]These cakes are so delicious and decadent. I love the way the chocolate just melts in your mouth.
Rao Saleem
[email protected]I've made these cakes several times now and they're always perfect. They're my go-to dessert recipe.
MD sadek Ahamed
[email protected]These cakes are the perfect dessert for a special occasion. They're sure to impress your guests.
mrvnk
[email protected]I made these cakes for my family and they were a huge hit. Everyone loved the gooey chocolate center.
syed shafqat
[email protected]These cakes are so impressive, yet they're so simple to make. I'm definitely going to make them again.
Solomon Atta Baffour
[email protected]I've never made molten lava cakes before, but this recipe made it so easy. They turned out beautifully.
Slow Motion
[email protected]I love how easy these cakes are to make. They're the perfect last-minute dessert.
Tonya Conover
[email protected]These cakes are the perfect combination of rich and decadent, yet light and fluffy. I can't get enough of them!
Abdulrasak olamide
[email protected]I made these cakes for a bake sale and they sold out in minutes! Everyone loved them.
Tik Tok Masti
[email protected]I followed the recipe exactly and my cakes turned out perfectly. They were so moist and chocolatey.
Usman Sarkar
[email protected]These cakes are so decadent and delicious. I love the way the chocolate just oozes out when you cut into them.
Issy Barnard
[email protected]I've made these cakes several times now and they're always a crowd-pleaser. They're the perfect dessert for any occasion.
RAJ SONY
[email protected]I made these cakes for my boyfriend's birthday and he loved them! They were so easy to make and they turned out perfectly.
Noman Rao
[email protected]These molten lava cakes were a hit at my dinner party! The chocolate was rich and gooey, and the cake was moist and fluffy. Everyone raved about them.