This frozen treat comes together in a snap. I melt chocolate-covered mint candies and mix them into the creamy filling for refreshing flavor. A cookie-crumb crust and a sprinkling of extra mint candies make it fun any time of the year.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine cookie crumbs and butter. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. springform pan. Chill for at least 30 minutes., In a small saucepan, heat candies and milk over low heat until candy is melted; stir until smooth. Cool for 10-15 minutes. , Place marshmallow creme in a large bowl; gradually beat in mint mixture. Fold in whipped cream. Transfer to prepared crust. Cover and freeze until firm. May be frozen for up to 2 months., Remove from the freezer about 30 minutes before serving. Remove sides of pan. Garnish with additional whipped cream and candies.
Nutrition Facts : Calories 329 calories, Fat 19g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 245mg sodium, Carbohydrate 40g carbohydrate (29g sugars, Fiber 1g fiber), Protein 2g protein.
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faby ji
[email protected]This torte was delicious! It was the perfect balance of chocolate and mint. The crust was flaky and buttery, and the filling was creamy and smooth. I would definitely recommend this recipe.
Nbohele Nbohele
[email protected]I'm not a baker, but this recipe was easy to follow and the results were delicious. The torte was a big hit with my family and friends.
Somia Nndjjdjd
[email protected]This torte is definitely a keeper! It's rich, decadent, and minty. I love the combination of chocolate and mint. The crust is also amazing.
Tammi Sheridan
[email protected]I followed the recipe exactly and the torte turned out perfectly. It was a big hit at my party. I will definitely be making this again.
Chloe ellender
[email protected]This torte was a bit too rich for my taste, but my husband loved it. He said it was the perfect after-dinner treat.
Mobile Puge
[email protected]I made this torte for my husband's birthday and he loved it! He said it was the best chocolate cake he had ever had. The mint flavor was a nice touch.
raja tanveer
[email protected]This was the perfect dessert for my chocolate-loving friends. They all raved about how delicious it was. I will definitely be making this again.
Salsawi Tadesse
[email protected]I'm not a huge fan of mint, but I loved this torte! The chocolate flavor was rich and decadent, and the mint flavor was subtle and refreshing. The crust was also amazing.
Lucie Cyr
[email protected]This torte was delicious! The chocolate and mint flavors were perfect together, and the crust was flaky and buttery. I would definitely recommend this recipe to anyone who loves chocolate and mint.
Hasnain Rind
[email protected]I love chocolate and mint together, so I knew I had to try this recipe. I was not disappointed! The torte was everything I hoped for and more. It was rich, decadent, and minty. I will definitely be making this again.
Gaming With Arman
[email protected]This was my first time making a torte, and it turned out great! The instructions were easy to follow and the results were delicious. The torte was rich and moist, with a wonderful chocolate mint flavor.
Saif Roni
[email protected]I made this torte for a party and it was a huge success! Everyone loved it. The chocolate and mint flavors were perfect together, and the crust was amazing. I will definitely be making this again.
Princess Princess khan
[email protected]This chocolate mint torte was a hit! It was rich and decadent, with a perfect balance of chocolate and mint. The crust was flaky and buttery, and the filling was creamy and smooth. I would definitely recommend this recipe to anyone who loves chocolat