CHOCOLATE MINT SLICE
Make and share this Chocolate Mint Slice recipe from Food.com.
Provided by Jewelies
Categories Dessert
Time 40m
Yield 36 pieces
Number Of Ingredients 10
Steps:
- Biscuit Layer Sift flour.
- Mix dry ingredients together.
- Melt Butter and pour over dry ingredients, mix well.
- Press into greased and paper lined 30cm x 25cm swiss roll tin.
- Bake in moderate (180C or 350F) oven for 20 minutes.
- While warm top with peppermint icing.
- Peppermint Icing Melt chopped shortening over gentle heat.
- Sift icing sugar into basin.
- Add melted shortening, milk and essence.
- Mix well, spread over biscuit layer.
- When cold top with Chocolate Icing.
- Chocolate Icing Pour melted white shortening over powdered drinking chocolate and mix well.
- Cool slightly, then pour evenly on top of peppermint icing.
- Leave to set, then cut into slices to serve.
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Young monet
[email protected]This recipe is absolutely delicious! The chocolate and mint flavors are perfectly balanced and the texture is divine.
Cynthia Allen
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the chocolate mint flavor and the presentation was beautiful.
chantelle and craig xxx
[email protected]This recipe is a great way to use up leftover mint leaves. I always have some on hand, so it's nice to have a recipe that I can use them in.
Azan Baba
[email protected]I'm not a big fan of chocolate mint, but this recipe was still really good. The mint flavor was subtle and didn't overpower the chocolate.
Sharmarke Mahamud
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dessert.
goatszboys_24 torres
[email protected]I made this recipe for a bake sale and it was a huge success. Everyone loved the chocolate mint flavor.
Nagina Mehta
[email protected]This recipe is very easy to follow, even for a beginner baker. I had no trouble making it and it turned out perfectly.
Oluwapelumi
[email protected]I love the combination of chocolate and mint. This recipe is a perfect way to satisfy my craving for both.
Enie Tachiona
[email protected]This recipe is a great way to use up leftover chocolate chips. I always have some on hand, so it's nice to have a recipe that I can use them in.
Faizan Shk
[email protected]I made this recipe for my family and they loved it! The chocolate mint flavor was a big hit.
godfrey phiri
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference.
Mayon Yumeth
[email protected]I followed the recipe exactly and my chocolate mint slice turned out delicious! Thank you for sharing this recipe.
mouhammad zeaiter
[email protected]I'm not a huge fan of mint, but this recipe changed my mind. The chocolate and mint flavors were perfectly balanced.
Awais Virk
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Biancco Gardner
[email protected]I had some trouble getting the chocolate to melt smoothly, but other than that, the recipe was easy to follow.
Spiker Abram
[email protected]The mint flavor was a bit too strong for my taste, but overall it was a good recipe.
Xeno
[email protected]I made this for a party and it was a hit! Everyone loved it.
Bibi Amna
[email protected]Easy to follow and turned out great!
Zanele Moyo
[email protected]Amazing recipe! The chocolate and mint flavors complemented each other perfectly, and the texture was spot-on.