CHOCOLATE MINT PIE
This pie has a chocolate cookie crust and an ice cream filling, but the creme de menthe meringue topping is what makes it special. It is a perfect St. Patrick's Day treat. Vanilla ice cream can be substituted for the mint chocolate chip.
Provided by Jan Bittner
Categories Desserts Frozen Dessert Recipes Ice Cream Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Combine 1 1/2 cups cookie crumbs and melted butter or margarine. Press firmly over bottom and up the sides of a 9 inch pie pan. Freeze.
- Spread half of softened ice cream in crust. Drizzle 2 tablespoons creme de menthe and sprinkle 1/2 cup cookie crumbs over the ice cream. Repeat. Freeze till firm.
- In a clean bowl, beat egg whites until foamy. Add salt and cream of tartar, and beat until slightly stiff. Gradually beat in sugar until peaks form. Fold in 2 teaspoons creme de menthe. Spread meringue over pie, and seal to edges. Freeze up to 24 hours.
- Just before serving, broil until top is golden.
Nutrition Facts : Calories 541.4 calories, Carbohydrate 56.5 g, Cholesterol 119.6 mg, Fat 29.5 g, Fiber 1.2 g, Protein 7.7 g, SaturatedFat 16.5 g, Sodium 268.2 mg, Sugar 41.5 g
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File Tech
[email protected]This pie is definitely a crowd-pleaser. I've made it several times for parties and it's always a hit.
dee mags1
[email protected]I made this pie for my family and they loved it! It was the perfect dessert for a summer evening.
Nobuhle Gumede
[email protected]The crust on this pie was a bit too crumbly for my taste, but the filling was delicious.
MAFIA 333
[email protected]This pie was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Ilyass Elouardi
[email protected]I would definitely recommend this recipe to anyone who loves chocolate and mint. It's a delicious and easy-to-make dessert that's sure to please everyone.
Tj Sanfilippo
[email protected]This pie is the perfect way to end a meal. It's sweet, but not too sweet, and it's the perfect size for sharing.
Sherwin Louw
[email protected]I love that this pie is made with real chocolate and mint extract. It gives it such a rich and authentic flavor.
Ray Anaya
[email protected]The mint flavor in this pie is the perfect complement to the chocolate. It's not too overpowering, but it's definitely there.
Maryam Riaz
[email protected]This pie is so rich and decadent, it's like a chocolate lover's dream come true.
Emma Mccall
[email protected]I've made this pie several times now and it's always a favorite. It's the perfect dessert for any occasion.
Logan Ritchie
[email protected]This pie was easy to make and turned out great! The only thing I would change is to use a graham cracker crust instead of a chocolate one.
nancy njobvu
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the combination of chocolate and mint, and the pie was gone in no time.
James Byrne
[email protected]This pie was delicious! The chocolate and mint flavors were perfect together, and the crust was flaky and buttery. I would definitely recommend this recipe to anyone who loves chocolate and mint.