"When the weather gets hot, my family really enjoys this cool combination of chocolate and mint," says Fran Skaff of Egg Harbor, Wisconsin. "It doesn't require an ice cream maker-all that you need is an ordinary freezer. My ice cream's versatile, too. We've used crushed Heath bars, Oreo cookies and miniature chocolate chips in place of the Andes candies."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 1-1/2 quarts.
Number Of Ingredients 4
Steps:
- In a small bowl, combine the milk and chocolate syrup; set aside. In a bowl, beat cream until stiff peaks form. Fold in chocolate mixture and candies. , Transfer to a freezer-proof container; cover and freeze for 5 hours or until firm. Remove from freezer 10 minutes before serving.
Nutrition Facts : Calories 335 calories, Fat 21g fat (14g saturated fat), Cholesterol 66mg cholesterol, Sodium 68mg sodium, Carbohydrate 33g carbohydrate (32g sugars, Fiber 0 fiber), Protein 4g protein.
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Mercedes Camargo
[email protected]I can't wait to make this ice cream again!
MD NUR UDDIN NM
[email protected]This ice cream was a hit with my family and friends!
Mughal Shahzadi
[email protected]I would highly recommend this recipe to anyone looking for a delicious and refreshing chocolate mint ice cream.
Ram Ishwar
[email protected]This ice cream is a must-try for any chocolate mint lover!
Lisa Seeram
[email protected]5 stars!
Alan Gonzalez
[email protected]This ice cream was easy to make and turned out perfectly! I will definitely be adding this to my regular dessert rotation.
Ibrahim Jan
[email protected]I'm not usually a fan of mint ice cream, but this was amazing! The chocolate and mint flavors were so well-balanced.
Samsoon Masih
[email protected]This was the best chocolate mint ice cream I've ever had! It was so rich and creamy, and the mint flavor was perfect.
Haitham Hadad
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the flavor and the texture.
Ahsan Sandhu
[email protected]This ice cream was so delicious and refreshing! The chocolate and mint flavors were perfect together, and the texture was smooth and creamy. I will definitely be making this again.