CHOCOLATE MINT CRINKLES
A perfect addition to your holiday cookie exchange spread, our scratch-made crinkles are crowned with peppermint Hershey's Kisses.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h5m
Yield 60
Number Of Ingredients 11
Steps:
- In medium bowl, mix flour, baking cocoa, baking powder and salt; set aside.
- In large bowl, beat granulated sugar, oil and eggs with whisk until well mixed. Beat in vanilla and peppermint extract.
- Stir dry ingredients into wet ingredients just until combined. Cover bowl with plastic wrap, and refrigerate at least 2 hours.
- Heat oven to 350°F. Line cookie sheets with cooking parchment paper. Place powdered sugar in small bowl. Shape dough into tablespoon-size balls; roll in powdered sugar. Place on cookie sheets about 1 1/2 inches apart.
- Bake 10 to 12 minutes, until cookies crackle and dough doesn't look raw. When cookies are done, immediately place a KISSES candy in center of each cookie, and press lightly. Cool on cookie sheet 2 minutes. Remove to cooling rack; cool completely until candy is set.
Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 45 mg, Sugar 10 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
SP Pavel FF
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Andrew Rouleau
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they're sure to put a smile on everyone's face.
Lynn English
[email protected]I'm so glad I found this recipe! These cookies are delicious and they're always a hit with my friends and family. I love the combination of chocolate and mint.
Kalo Biral
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and they tasted good. I would definitely make them again.
shane McKay
[email protected]These cookies were a disaster! They spread out too much in the oven and turned out flat. I think I overmixed the dough.
Jack Landry
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would cut the sugar in half next time.
Sadie. Ytwz
[email protected]I'm not a big fan of mint, but I really enjoyed these cookies. The chocolate flavor was rich and decadent, and the mint was just a hint in the background. They were also really easy to make.
Riki Ilazi
[email protected]These cookies were delicious! The chocolate and mint flavors were perfect together. I would definitely make them again.
Richie Presh
[email protected]I love the combination of chocolate and mint in these cookies. They're so festive and perfect for Christmas. I also like that they're not too sweet.
AM_ 2011
[email protected]These chocolate mint crinkles were a hit! They were so easy to make and turned out perfectly. The chocolate and mint flavors were well-balanced, and the cookies had a nice crinkly texture. I will definitely be making these again.