Provided by Food Network
Time 46m
Yield 1 1/2 dozen bars
Number Of Ingredients 10
Steps:
- HEAT oven to 325 degrees F. Combine cookie crumbs and butter in medium bowl; mix well. Press crumb mixture firmly onto bottom of ungreased 9-inch baking pan.
- BAKE 6 minutes. Cool.
- BEAT cream cheese until fluffy in medium bowl. Gradually beat in sweetened condensed milk, eggs and peppermint extract until smooth. Pour over cooled cookie base.
- BAKE 25 to 30 minutes. Cool 20 minutes; chill. Just before serving, melt chocolate chips and shortening in heavy saucepan. Drizzle over top of chilled cheesecake bars. Sprinkle with chopped chocolate mint candies. Cut into bars.
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Yanelisa Nyanga
[email protected]These cheesecake bars are the perfect combination of chocolate and mint.
Osama Ezzat
[email protected]I'm not sure if I did something wrong, but my cheesecake bars didn't turn out as good as I expected.
Migth Godwin
[email protected]These cheesecake bars are so easy to make, and they're always a crowd-pleaser.
Kristy Murray
[email protected]I love the chocolate mint flavor combination in these cheesecake bars.
Nasty Brown
[email protected]These cheesecake bars are a bit too rich for my taste, but they're still good.
Khalid Khalid
[email protected]I've made these cheesecake bars several times and they're always a hit.
fail5 Jim
[email protected]These cheesecake bars are the perfect dessert for a party.
Beg Akeel
[email protected]I'm not a big fan of mint, but these cheesecake bars were still really good.
XxThatOneWitchBitchxX
[email protected]These cheesecake bars are delicious! I love the mint flavor.
Trev Mac
[email protected]I had some trouble getting the crust to set, but the cheesecake filling turned out great.
oxygen video
[email protected]These cheesecake bars are a bit too sweet for my taste, but they're still good.
Tea Maria Atallah
[email protected]My family loved these cheesecake bars! They're the perfect dessert for any occasion.
Solitary Hermit
[email protected]I love how easy these cheesecake bars are to make. The crust is simple and the cheesecake filling is just a few ingredients.
Meli Mendoza
[email protected]These cheesecake bars turned out amazing! The mint flavor is so refreshing and pairs perfectly with the rich chocolate. I'll definitely be making these again.