These brownies have Andes mints in the middle layer of the brownie. The bottom and top layers are a fudgy delight! The combo is heaven! Got this recipe from Paula Deen's Chocolate Celebration from her special collection magazines.
Provided by Marz7215
Categories Dessert
Time 45m
Yield 24 brownies, 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F. Line a 13X9 inch baking pan with heavy duty aluminum foil. Lightly grease the foil.
- In a medium bowl, combine melted butter and cocoa, stirring well. Set aside.
- In a large bowl, beat sugar and eggs at medium speed with and electric mixer until fluffy, about 5 minutes. Slowly beat in butter mixture.
- Add flour, salt, and vanilla, beating until just combined. Spread half of the chocolate mixture into the prepared pan. Place mints, side by side, in an even layer over chocolate mixture. Carefully spread remaining chocolate mixture over mints, sealing edges. Bake for 35 minutes. Let cool completely. Cut into squares to serve.
Nutrition Facts : Calories 316.6, Fat 15.2, SaturatedFat 9.2, Cholesterol 65.8, Sodium 144.8, Carbohydrate 47.7, Fiber 1.8, Sugar 25.2, Protein 3.3
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Shareef Baloch
[email protected]This recipe is a keeper! I will definitely be making these brownies again.
Faira
[email protected]I thought these brownies were just okay. They weren't bad, but they weren't anything special either.
R2IB GAMMER
[email protected]These brownies were a bit dry. I think I would have preferred them with a more moist texture.
Sohagi Ak
[email protected]I found this recipe to be a bit too complicated. There were a lot of steps involved, and I think it would have been easier to just use a box mix.
Bashar Al
[email protected]These brownies were a bit too minty for my taste. I think I would have preferred them with a more subtle mint flavor.
The Sleet
[email protected]I love mint chocolate chip ice cream, so I knew I would love these brownies. I was right! They were so delicious. The mint flavor was perfect, and the brownies were so fudgy and chocolatey. I will definitely be making these again.
Rebecca Horne
[email protected]These brownies were so good! The mint flavor was perfect, and the brownies were so moist and chocolatey. I will definitely be making these again.
Doctor Apa7
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved the mint flavor. I will definitely be making them again.
Peas Mondol
[email protected]These brownies were easy to make and turned out great! The mint flavor was subtle but still noticeable. I would definitely recommend this recipe.
Deividas Giedraitis
[email protected]Yum! These brownies were amazing. I loved the mint flavor, and the brownies were so moist and chocolatey. I will definitely be making these again.
shifa Imran
[email protected]These brownies were delicious! The mint flavor was perfect, and the brownies were so fudgy and chocolatey. I will definitely be making these again.
Madison Mckenzie
[email protected]I was craving some chocolate mint brownies, and this recipe delivered! The brownies were fudgy and rich, with just the right amount of mint flavor. I would definitely recommend this recipe to anyone who loves chocolate mint brownies.
bellal h
[email protected]These brownies were so easy to make and they turned out amazing! I love the mint flavor, it's not too overpowering. I will definitely be making these again.
status watsapp
[email protected]I've made these brownies twice now, and they've been perfect both times. The first time, I used regular chocolate chips, but the second time I used mint chocolate chips. Both versions were delicious, but I think I prefer the mint chocolate chip versi
mike gutson
[email protected]These brownies were a hit! They were fudgy, minty, and chocolatey, all in the perfect balance. I loved the mint flavor, which was subtle but still noticeable. The brownies were also very easy to make, and I didn't have any trouble following the recip