CHOCOLATE MINCEMEAT BARS
What would the holidays be without mincemeat for dessert? Even people who say they don't care for the taste will be surprised to find they love these tender chocolate bars. -Darlene Berndt, South Bend, Indiana
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Add 1 egg at a time, beating well after each addition. Combine flour and baking soda; gradually add to the creamed mixture and mix well. Beat in mincemeat. Stir in chocolate chips., Spread into a greased 15x10x1-in. baking pan. Bake at 375° for 15-20 minutes or until dark golden brown. Cool on a wire rack. Cut into bars. Dust with confectioners' sugar. Freeze option: Freeze cooled bars in freezer containers, separating layers with waxed paper. To use, thaw before serving.
Nutrition Facts : Calories 142 calories, Fat 6g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 80mg sodium, Carbohydrate 21g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fiona Ockhuis
[email protected]These bars look so good, I'm going to have to make them for my next party.
Roberto Raymond
[email protected]I'm not a big baker, but I'm going to give these bars a try.
Nnenna Ogbonna
[email protected]I'm not sure if I have all the ingredients for these bars, but I'm going to see what I can find.
battle field
[email protected]These bars are so easy to make, even a beginner baker can handle them.
shabi Sandhu
[email protected]I'm going to make these bars for my next potluck. I'm sure they'll be a hit!
Aaron Clark
[email protected]These bars sound perfect for a holiday party.
Bishnu Rj
[email protected]I'm not a big fan of mincemeat, but I'm sure these bars would be great with a different filling.
Kany teenage
[email protected]These bars look delicious! I can't wait to try them.
ali solangi
[email protected]I was disappointed with these bars. They were dry and crumbly, and the mincemeat filling was bland. I won't be making them again.
Yaqoobkhan
[email protected]These bars were a bit too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.
Mohamed Aksar
[email protected]I followed the recipe exactly and the bars turned out perfectly. They're gooey and chocolatey, with just the right amount of mincemeat. I will definitely be making these again.
Donna Mars
[email protected]I've made these bars several times now and they're always a crowd-pleaser. The combination of chocolate and mincemeat is delicious.
Muhammad Ammaar
[email protected]These chocolate mincemeat bars were a hit with my family! They're so easy to make and the perfect festive treat.