A moist dark chocolate cake with maraschino cherries and nuts. Serve with whipped cream or vanilla ice cream.
Provided by dms036
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 1h10m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans.
- In a large bowl, stir together cake mix and cocoa. Make a well in the center and pour in water, mayonnaise and eggs. Beat on low speed until blended. Scrape bowl, and beat 2 minutes on medium speed. Stir in chopped nuts and cherries.
- Pour batter into prepared pan. Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 435.3 calories, Carbohydrate 47.6 g, Cholesterol 53.5 mg, Fat 27.3 g, Fiber 4.1 g, Protein 7.1 g, SaturatedFat 4.7 g, Sodium 478.7 mg, Sugar 17.3 g
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Katie Kerswell
[email protected]This cake is a bit too sweet for my taste, but it's still very good. The chocolate and cherries are a great combination.
Nishita Das
[email protected]I'm not a big fan of chocolate cake, but this one is really good. The cherries add a nice touch of sweetness and tartness.
zack watson
[email protected]This cake is so moist and flavorful. The cherries add a nice tartness that balances out the sweetness of the chocolate. I highly recommend this recipe!
mahdi Moradi
[email protected]This cake is amazing! The chocolate and cherries are a perfect match. I will definitely be making this cake again.
Kasedde Michael
[email protected]This is my go-to chocolate cake recipe. It's always a crowd-pleaser.
HR Life
[email protected]I love this cake! It's so easy to make and it always turns out perfect. The chocolate and cherries are a classic combination that everyone loves.
Thit San
[email protected]This cake was delicious! The chocolate and cherries were a perfect combination. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.
Chrissy Waifu
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen cherries. The chocolate frosting is also very easy to make and it's so rich and creamy. I highly recommend this recipe.
Ramon Ramonaso
[email protected]I made this cake for a party and it was a huge success! Everyone raved about how delicious it was. The cake was moist and fluffy, and the chocolate frosting was rich and creamy. The cherries added a nice pop of color and flavor. I will definitely be
olaniyan faishat
[email protected]This chocolate maraschino cherry cake was a hit! It was moist, rich, and full of flavor. The cherries added a nice tartness that balanced out the sweetness of the chocolate. I would definitely recommend this recipe to anyone who loves chocolate cake.