CHOCOLATE MALTED BREAD PUDDING

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Chocolate Malted Bread Pudding image

Some leftover bread, an open can of chocolate syrup and a package of malted milk balls inspired this yummy recipe. Adding almonds gives the pudding a pleasing crunch. -Roxanne Chan, Albany, California

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 servings.

Number Of Ingredients 10

1 cup cubed day-old bread
1/4 cup coarsely chopped malted milk balls
3 tablespoons semisweet chocolate chips
2 tablespoons sliced almonds, toasted
1 tablespoon chocolate syrup
1/2 cup 2% milk
2 tablespoons cream cheese, softened
1 large egg
2 tablespoons malted milk powder
Whipped cream, optional

Steps:

  • Place the bread cubes in two 8-oz. ramekins coated with cooking spray; sprinkle with malted milk balls, chocolate chips and almonds. Drizzle with chocolate syrup. , In a blender, combine the milk, cream cheese, egg and malted milk powder; cover and process until smooth. Pour over bread cube mixture. Let stand for 15 minutes. , Bake at 325° until mixture reaches 160°, 25-30 minutes. Cool for 10 minutes before serving. Dollop with whipped cream if desired.

Nutrition Facts : Calories 439 calories, Fat 22g fat (11g saturated fat), Cholesterol 133mg cholesterol, Sodium 287mg sodium, Carbohydrate 52g carbohydrate (33g sugars, Fiber 3g fiber), Protein 12g protein.

ariyankhan monir
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I'm not sure why this recipe has so many positive reviews. I found it to be very disappointing.


Mehran King
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This bread pudding was a complete disaster. It was dry, crumbly, and tasteless. I would not recommend this recipe to anyone.


Mramzan Khokhar
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I found this recipe to be very bland. I added extra chocolate chips and malt powder, but it still didn't have much flavor.


Kimberly Quinones
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This recipe is way too sweet for my taste. I would recommend using half the amount of sugar called for in the recipe.


Mallon McDowell
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I'm not sure what I did wrong, but my bread pudding turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.


Nicholas Botelho
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This bread pudding is a great way to sneak some extra nutrition into your kids' diet. The malt powder is a good source of fiber and the chocolate chips are a good source of antioxidants.


Leon Igbinigie
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I've made this recipe a few times now and I'm always impressed with how easy it is to make. It's also very versatile. I've used different types of bread and chocolate chips and it's always turned out delicious.


Naresh Gupta
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This bread pudding is the perfect comfort food. It's warm, gooey, and chocolatey. It's the perfect dessert to enjoy on a cold night.


justice kingsley
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I'm not a huge fan of chocolate, but I really enjoyed this bread pudding. The malt flavor really balances out the chocolate and makes it a more complex dessert.


jyshaz life page
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This bread pudding is a great way to use up leftover bread. It's also a very budget-friendly dessert. I love that I can make it with ingredients that I already have on hand.


Ff Dff
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I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love the chocolate and malt flavors together.


Oyokonwa Oyokojames
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This bread pudding is the perfect dessert for a special occasion. It's rich and decadent, but not too heavy. The chocolate and malt flavors are perfectly balanced and the bread pudding is cooked to perfection.


Shezi Kharal Dubai wala
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I was a little hesitant to try this recipe because I'm not a big fan of malt, but I'm so glad I did! The malt flavor is subtle and it really complements the chocolate. The bread pudding is also very moist and flavorful.


Amazing Dhnggy213
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This recipe is a keeper! I've made it twice now and it's always a hit. The bread pudding is so easy to make and it's always a crowd-pleaser.


Ramzy Khaba
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I'm not usually a fan of bread pudding, but this recipe changed my mind. The chocolate and malt flavors are perfectly balanced and the bread pudding is so moist and creamy.


Sibghat Naz
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This bread pudding was a hit at my last dinner party. Everyone loved the unique flavor and the texture was perfect.


Hammad m Khanm
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I've never tried bread pudding before, but this recipe was so easy to follow and the results were amazing! The pudding was rich and chocolatey, with just the right amount of malt flavor.


Jesse Thompson
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Chocolate and malt, what a match made in heaven! This bread pudding is the perfect way to use up leftover bread and it's so easy to make.