CHOCOLATE MALTED BREAD PUDDING
Some leftover bread, an open can of chocolate syrup and a package of malted milk balls inspired this yummy recipe. Adding almonds gives the pudding a pleasing crunch. -Roxanne Chan, Albany, California
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Place the bread cubes in two 8-oz. ramekins coated with cooking spray; sprinkle with malted milk balls, chocolate chips and almonds. Drizzle with chocolate syrup. , In a blender, combine the milk, cream cheese, egg and malted milk powder; cover and process until smooth. Pour over bread cube mixture. Let stand for 15 minutes. , Bake at 325° until mixture reaches 160°, 25-30 minutes. Cool for 10 minutes before serving. Dollop with whipped cream if desired.
Nutrition Facts : Calories 439 calories, Fat 22g fat (11g saturated fat), Cholesterol 133mg cholesterol, Sodium 287mg sodium, Carbohydrate 52g carbohydrate (33g sugars, Fiber 3g fiber), Protein 12g protein.
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ariyankhan monir
[email protected]I'm not sure why this recipe has so many positive reviews. I found it to be very disappointing.
Mehran King
[email protected]This bread pudding was a complete disaster. It was dry, crumbly, and tasteless. I would not recommend this recipe to anyone.
Mramzan Khokhar
[email protected]I found this recipe to be very bland. I added extra chocolate chips and malt powder, but it still didn't have much flavor.
Kimberly Quinones
[email protected]This recipe is way too sweet for my taste. I would recommend using half the amount of sugar called for in the recipe.
Mallon McDowell
[email protected]I'm not sure what I did wrong, but my bread pudding turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
Nicholas Botelho
[email protected]This bread pudding is a great way to sneak some extra nutrition into your kids' diet. The malt powder is a good source of fiber and the chocolate chips are a good source of antioxidants.
Leon Igbinigie
[email protected]I've made this recipe a few times now and I'm always impressed with how easy it is to make. It's also very versatile. I've used different types of bread and chocolate chips and it's always turned out delicious.
Naresh Gupta
[email protected]This bread pudding is the perfect comfort food. It's warm, gooey, and chocolatey. It's the perfect dessert to enjoy on a cold night.
justice kingsley
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this bread pudding. The malt flavor really balances out the chocolate and makes it a more complex dessert.
jyshaz life page
[email protected]This bread pudding is a great way to use up leftover bread. It's also a very budget-friendly dessert. I love that I can make it with ingredients that I already have on hand.
Ff Dff
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love the chocolate and malt flavors together.
Oyokonwa Oyokojames
[email protected]This bread pudding is the perfect dessert for a special occasion. It's rich and decadent, but not too heavy. The chocolate and malt flavors are perfectly balanced and the bread pudding is cooked to perfection.
Shezi Kharal Dubai wala
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of malt, but I'm so glad I did! The malt flavor is subtle and it really complements the chocolate. The bread pudding is also very moist and flavorful.
Amazing Dhnggy213
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit. The bread pudding is so easy to make and it's always a crowd-pleaser.
Ramzy Khaba
[email protected]I'm not usually a fan of bread pudding, but this recipe changed my mind. The chocolate and malt flavors are perfectly balanced and the bread pudding is so moist and creamy.
Sibghat Naz
[email protected]This bread pudding was a hit at my last dinner party. Everyone loved the unique flavor and the texture was perfect.
Hammad m Khanm
[email protected]I've never tried bread pudding before, but this recipe was so easy to follow and the results were amazing! The pudding was rich and chocolatey, with just the right amount of malt flavor.
Jesse Thompson
[email protected]Chocolate and malt, what a match made in heaven! This bread pudding is the perfect way to use up leftover bread and it's so easy to make.