CHOCOLATE MALT PUDDING CAKE
When I make this warm, comforting cake, I chop the malted milk balls by putting them in a bag and pounding them with a rubber mallet. Doing this completely eliminates the mess. -Sarah Skubinna, Cascade, Montana
Provided by Taste of Home
Categories Desserts
Time 2h25m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine milk, oil and extract. Combine flour, brown sugar, cocoa and baking powder; gradually beat into milk mixture until blended. Stir in milk balls and chocolate chips., Spoon into a greased 3-qt. slow cooker. In a small bowl, combine sugar and milk powder; stir in water and cream cheese. Pour over batter (do not stir)., Cover and cook on high for 2-3 hours or until a toothpick inserted in center of cake comes out clean. Turn off heat. Let stand 15 minutes. Serve warm. If desired, serve with ice cream and sprinkle with almonds.
Nutrition Facts : Calories 430 calories, Fat 17g fat (8g saturated fat), Cholesterol 19mg cholesterol, Sodium 167mg sodium, Carbohydrate 67g carbohydrate (50g sugars, Fiber 2g fiber), Protein 6g protein.
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Islamic Shakal Bekal MK
[email protected]This cake looks so decadent! I can't wait to try it.
Afendi Adem
[email protected]Chocolate and malt? That's a flavor combination I've never tried before. I'm definitely going to have to give this recipe a try.
King Sagun
[email protected]I'm always looking for new chocolate cake recipes. This one looks like a winner!
Destiny Av
[email protected]This cake sounds like it would be perfect for a special occasion. I'll have to save this recipe for my next party.
Aadrika Risal
[email protected]I'm not a big fan of chocolate cake, but this recipe has me intrigued. I might have to give it a try.
Astis dgls
[email protected]This recipe looks delicious! I can't wait to try it.
Michel Arienday
[email protected]I followed the recipe exactly and my cake didn't turn out right. It was too dense and dry. I'm not sure what went wrong.
Ashad Khan
[email protected]This cake was a little too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Alone Alone
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfectly.
Faisal ali ali
[email protected]This cake is amazing! The texture is perfect and the flavor is out of this world. I highly recommend it.
Mezo Funny
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it, and I got so many compliments. It's definitely a keeper.
Arman Khan5
[email protected]This chocolate malt pudding cake was a hit with my family! It was so rich and decadent, and the malt flavor was a nice touch. I will definitely be making this again.