CHOCOLATE MACAROON MUFFINS
What can be better then chocolate and coconut? This muffin makes a wonderful breakfast when you are looking for something a bit sinful, it also makes a wonderful snack or dessert.
Provided by Chef Buggsy Mate
Categories Quick Breads
Time 47m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine flour, sugar, cocoa, baking powder, salt and chocolate chips.
- Combine milk, egg and oil; mix well.
- Stir into dry ingredients just until moistened.
- Spoon 2 tablespoonfuls into 12 greased or paper-lined muffin cups.
- Combine 1 cup coconut, condensed milk and extract; place 2 teaspoonfuls in the center of each cup (do not spread).
- Top with remaining batter.
- Sprinkle with remaining coconut.
- Bake at 400 degrees for 20-22 minutes or until muffins test done.
- Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 247.9, Fat 11, SaturatedFat 4.2, Cholesterol 22.9, Sodium 329.8, Carbohydrate 34.1, Fiber 1.4, Sugar 15.9, Protein 4.5
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Sehr Vlogs
[email protected]These muffins are a bit time-consuming to make, but they're worth it. They're so delicious!
Brendon Jacobs
[email protected]I had a hard time finding macarons, so I used shredded coconut instead. The muffins still turned out great!
Carmen Cintron
[email protected]The muffins were a bit dry, but the flavor was good.
Lucy Payne
[email protected]The muffins were a bit too sweet for my taste, but I still enjoyed them.
Laquita Murray
[email protected]These muffins are a great way to use up leftover macarons.
Nawaz Kaloon
[email protected]I made these muffins for my kids, and they loved them! They're the perfect after-school snack.
Davis Kim
[email protected]These muffins are so unique and delicious. I've never had anything like them before.
Abdullahi Hassan
[email protected]I love the combination of chocolate and coconut in these muffins. They're perfect for a sweet treat!
Glenda Masia
[email protected]These were really easy to make, and they turned out great! I'll definitely be making them again.
BEENISH SARWAR
[email protected]I'm not a huge fan of coconut, but I loved these muffins! The chocolate flavor is very prominent, and the macaroons add a nice sweetness.
Yousuf Irshad
[email protected]These are the best muffins I've ever had! The chocolate and macaroon flavors are amazing together.
Olaoluwa Seun
[email protected]I made these muffins for a party, and they were a big hit! Everyone loved the unique flavor combination.
Osama Ezzat
[email protected]These muffins were a huge success! My family loved them, and they were gone in no time. The recipe was easy to follow, and the muffins turned out perfectly. The chocolate and macaroon flavors complemented each other perfectly.