CHOCOLATE MACAROON BROWNIES
The brownie base makes this recipe different from other macaroon bars-in fact, that gives you a nice option if you don't have a lot of time. Just substitute a boxed brownie mix and top it with the filling and frosting.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 2 dozen.
Number Of Ingredients 19
Steps:
- In a large bowl, combine sugar and oil until blended. Beat in eggs and vanilla. Combine dry ingredients; gradually add to mixture. Pour into a greased 13x9-in. baking pan. , In a small bowl, combine the filling ingredients. Spoon over brownie mixture. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool., Meanwhile, for frosting, in a small bowl, beat the sugar, cocoa, butter, vanilla and enough milk to achieve desired spreading consistency. Spread over filling.
Nutrition Facts : Calories 340 calories, Fat 17g fat (8g saturated fat), Cholesterol 53mg cholesterol, Sodium 172mg sodium, Carbohydrate 45g carbohydrate (35g sugars, Fiber 1g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mian nasir
[email protected]These brownies were delicious! I would definitely make them again.
Malik Sharafat
[email protected]These brownies were a little too sweet for my taste, but they were still good. I would make them again, but I would use less sugar next time.
Yeyethu “Yeps” Miya
[email protected]I'm not a baker, but these brownies were easy to make and they turned out great! I will definitely be making them again.
Lwandle Mzileni
[email protected]These were the best brownies I've ever had! They were so fudgy and chocolatey. The macarons were a perfect addition. I will definitely be making these again and again.
Sean Mcneil
[email protected]These brownies were delicious! The macarons added a nice crunch and the chocolate flavor was rich and decadent. I would definitely make these again.
Prisca John
[email protected]These brownies were really easy to make and they turned out great! I will definitely be making them again.
althaf althaf
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Zekeriya Jemal
[email protected]These brownies were amazing! The macarons added a really unique flavor and texture. I would definitely make these again.
Hassan Kabbani
[email protected]These brownies were a bit too sweet for my taste. I think I would have liked them better if I had used semi-sweet chocolate instead of milk chocolate.
lil oso
[email protected]Meh.
Jordan Metcalf
[email protected]These brownies were easy to make and turned out great! I used a box of chocolate cake mix and added some instant coffee powder to the batter for extra flavor. The macarons added a nice crunch and sweetness. I will definitely be making these again.
jean Jean Louis
[email protected]I'm not a huge fan of macarons, but these brownies were still delicious. The chocolate flavor was rich and decadent, and the brownies were perfectly chewy. I would definitely make these again, even without the macarons.
jafrin kabir
[email protected]These brownies were a hit! They were fudgy, chewy, and had the perfect amount of chocolate flavor. The macaroons added a nice touch of sweetness and texture. I will definitely be making these again.