CHOCOLATE LAYER PIE
This is a yummy Chocolate Layer Pie. Its a recipe I came up with through a recipe for a French Silk pie I make. :-) If you use oreos...PLEASE MAKE SURE THAT YOU SCRAPE OUT ALL OF THE FILLING! Dont leave any filling on the cookie, because this will cause your crust to get funky and it will burn. :-) I do not suggest using oreos...rather just use plain chocolate cookie crumbs. :-)
Provided by love4culinary
Categories Pie
Time 1h
Yield 1 Pie, 8 serving(s)
Number Of Ingredients 15
Steps:
- Combine cookie crumbs, 3 Tbs sugar and melted butter.
- Press firmly into 9 inch pie plate covering bottom and sides evenly.
- Bake at 350° F for 10 minutes.
- In a medium sized bowl, beat cream cheese, sugar, and 1 tbs milk in large bowl until smooth.
- Gently stir in 1/2 of the whipped topping.
- Spread on bottom of baked crust.
- In a medium saucepan, combine the 1/3 cup sugar and the cornstarch.
- Stir in the milk, chocolate, and 1 tablespoon butter.
- Cook on medium stirring constantly until thickened and bubbling.
- Reduce heat; cook and stir 2 additional minutes.
- Remove 1 cup of mixture from pan.
- Gradually stir the 1 cup of mixture into egg yolks.
- Return mixture to saucepan; bring to boil.
- Cook, stirring constantly for 2 additional minutes.
- Stir in vanilla.
- Set pudding aside to cool for a few minutes.
- Turn pie filling into pie pan on top of the cream cheese layer.
- Refrigerate for 4 hours or until set.
- Just before Serving spread remaining whipped toping over pudding layer, and garnish with shaved chocolate.
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Rethabile Rethabile
[email protected]I'm not a big fan of chocolate pie, but I thought I'd give this recipe a try. I'm so glad I did! This pie is delicious! The filling is rich and chocolatey, and the crust is flaky and buttery. I will definitely be making this again.
Fahad Dilbar
[email protected]This pie is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling if you don't like your pies too sweet.
Fletcher narh-okoh
[email protected]Wow! This pie is amazing! The chocolate filling is so rich and creamy, and the crust is perfect. I will definitely be making this again.
Ismail Mohammed Free Fire account
[email protected]This pie is perfect for chocolate lovers! The filling is rich and decadent, and the crust is flaky and buttery.
Amore Chelsea
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the chocolate filling and the graham cracker crust.
jah33m herbs
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious pie that will impress your guests.
DNFJYFBJFNK Sk
[email protected]I made this pie for my husband's birthday and he was so happy! He said it was the best chocolate pie he's ever had.
Man Manshad
[email protected]This pie is so rich and decadent, it's hard to believe it's also gluten-free! I made it for my celiac friend and she loved it.
Justin Coleman
[email protected]I've made this pie several times now and it always turns out great! It's a great recipe to have on hand for special occasions or when you just need a chocolate fix.
Savage Pain
[email protected]This pie is perfect for chocolate lovers! The filling is rich and decadent, and the crust is flaky and buttery.
Mansur musa
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the chocolate filling and the graham cracker crust.
Shahbaz Fareedi
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious pie that will impress your guests.
Jereme Myles
[email protected]I made this pie for my husband's birthday and he was so happy! He said it was the best chocolate pie he's ever had.
Jerry Shell
[email protected]This pie is so rich and decadent, it's hard to believe it's also gluten-free! I made it for my celiac friend and she loved it.
Renier Jansen
[email protected]I've made this pie several times now and it always turns out perfectly. It's a great recipe to have on hand for special occasions or when you just need a chocolate fix.
Shojib's Channel ST
[email protected]This pie was easy to make and turned out great! The only thing I would change is to use a different type of chocolate for the filling. I used semi-sweet chocolate, but I think it would be even better with dark chocolate.
Victoria Masole
[email protected]I made this pie for my family and they all raved about it! The chocolate filling was rich and decadent, and the crust was flaky and buttery.
Mohammed sajjad Hossen
[email protected]This pie was a hit at my party! Everyone loved it and asked for the recipe. I will definitely be making this again.