CHOCOLATE KAHLUA® TRIFLE
Another version of chocolate trifle recipe with coffee liqueur added to the brownies for a different rich flavor.
Provided by Kim Huang
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 5h10m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Mix the brownie mix, water, vegetable oil, and eggs together in a mixing bowl until smooth, and pour the batter into the prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the middle of the brownies shows moist crumbs, 25 to 30 minutes. Set the brownies aside, and cool completely. Use a chopstick or the end of a wooden spoon to poke holes all over the brownies, about 1/2-inch apart; drizzle the coffee liqueur all over the brownies. Let the brownies stand 5 minutes to soak up the liqueur.
- In a bowl, whisk the chocolate pudding mix with cold milk until thickened, about 2 minutes; allow to stand 5 more minutes to set.
- To assemble dessert, cut the brownies up into small cubes. Layer 1/3 of the brownies into the bottom of a glass trifle bowl, and top with a layer of pudding, then a layer of whipped topping. Repeat twice more, ending with whipped topping. Chill at least 4 hours before serving.
Nutrition Facts : Calories 708.7 calories, Carbohydrate 84 g, Cholesterol 51.4 mg, Fat 37.2 g, Fiber 2.5 g, Protein 7.1 g, SaturatedFat 14.3 g, Sodium 467.8 mg, Sugar 27.7 g
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Matryzah Trymore
[email protected]This trifle is a bit too sweet for my taste, but it's still very good. I think it would be perfect if you used half the amount of sugar.
Ramu Thapa
[email protected]This trifle is absolutely delicious! The chocolate and Kahlua flavors are perfectly balanced and the whipped cream topping is the perfect finishing touch.
Jimmy Payne
[email protected]I've made this trifle several times now and it's always a crowd-pleaser. It's the perfect dessert for any potluck or party.
VARIME S ERIKEM
[email protected]This trifle is the perfect dessert for any special occasion. It's elegant and delicious.
Ghulam Mustafa Sialve
[email protected]I love how this trifle can be made ahead of time. It makes it the perfect dessert for busy weeknights.
Sonia Ayala
[email protected]This trifle is so easy to make and it's always a hit with my guests. I always get rave reviews when I serve it.
Zahid khqn
[email protected]I made this trifle for my husband's birthday and he loved it! He said it was the best trifle he's ever had.
Norb gift
[email protected]This trifle is the perfect combination of chocolate and Kahlua. It's the perfect dessert for any chocolate lover.
Terry Caldero
[email protected]I'm not a big fan of chocolate, but I still enjoyed this trifle. The Kahlua flavor really shines through.
Irfan safi
[email protected]This trifle was a bit too rich for me, but it was still very good.
Sade Whitehead
[email protected]I found this trifle to be a bit bland. I think it could use more Kahlua.
Bhim
[email protected]This trifle is a bit too sweet for my taste, but it's still very good.
Ch Farhan
[email protected]I love how easy this trifle is to make. It's the perfect dessert for busy weeknights.
Saeed Khan
[email protected]This trifle is absolutely delicious! The chocolate and Kahlua flavors are perfectly balanced.
Michelle Honeycutt
[email protected]I've made this trifle several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
aleki maina
[email protected]This is my new favorite dessert! It's so easy to make and it always turns out perfect.
daud hurfe
[email protected]I made this trifle for a potluck and it was gone in minutes! Everyone raved about how delicious it was.
Jaafar Raghda
[email protected]This trifle was a huge hit at my dinner party last night! Everyone loved the combination of chocolate, Kahlua, and whipped cream.