Frosted chocolate and molasses spicy cookie.
Provided by Linda Loparco
Categories Desserts Cookies Spice Cookie Recipes
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cream shortening and sugar together. Add egg and molasses, mix well.
- Sift together dry ingredients, add to shortening mixture, alternating with hot water. Mix well.
- Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8-10 minutes. Remove from cookie sheet, cool. Frost with Butter Frosting and top each cookie with a walnut.
Nutrition Facts : Calories 172.5 calories, Carbohydrate 25.5 g, Cholesterol 7.8 mg, Fat 7.4 g, Fiber 1 g, Protein 2.4 g, SaturatedFat 1.5 g, Sodium 67.7 mg, Sugar 11.9 g
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Mathias Nyawudzi
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this chocolate jumbo. It was very moist and flavorful.
Isaac Affaso
[email protected]This chocolate jumbo was so easy to make and it turned out so delicious! I will definitely be making this again.
STK Top Opp
[email protected]I thought this chocolate jumbo was just okay. It was a bit too sweet for my taste.
Bipul Sing
[email protected]This chocolate jumbo was absolutely delicious! It was the perfect combination of rich chocolate and fluffy cake.
Crystal Pell
[email protected]I had some trouble getting the chocolate jumbo to bake evenly, but it still tasted good. I think I might have needed to adjust the oven temperature.
Ogbeide Giuseppe
[email protected]This chocolate jumbo was a bit too dense for my taste, but it was still a good recipe. I might try using a different flour next time.
dont changed
[email protected]I made this chocolate jumbo for my husband's birthday and he loved it! It was the perfect way to celebrate.
Jennifer Anderson
[email protected]This chocolate jumbo is the best I've ever had! It's so rich and decadent, and the perfect size for a party.
Naomi Swanepoel
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this chocolate jumbo. It was very moist and flavorful.
Faruk Hasan
[email protected]This chocolate jumbo was so easy to make and it turned out so delicious! I will definitely be making this again and again.
Herman Lovall
[email protected]I thought this chocolate jumbo was just okay. It was a bit dry and the chocolate flavor was not as strong as I would have liked.
May Ree
[email protected]This chocolate jumbo was amazing! It was so moist and fluffy, and the chocolate flavor was perfect. I will definitely be making this again.
Public News 24
[email protected]I had some trouble getting the chocolate jumbo to rise properly, but it still tasted good. I think I might have overmixed the batter.
Moses Mgbada
[email protected]This chocolate jumbo was a bit too sweet for my taste, but it was still a good recipe. I might try reducing the amount of sugar next time.
Miah Dildar
[email protected]I made this chocolate jumbo for my son's birthday party and it was a huge success. The kids loved it and it was a great way to celebrate.
Stephanie Willett
[email protected]This was my first time making a chocolate jumbo and it turned out great! The recipe was easy to follow and the cake was moist and delicious.
Tabby Abbes
[email protected]I've been making this chocolate jumbo recipe for years and it's always a favorite. It's so rich and decadent, and the jumbo size is perfect for sharing.
Mostakeem Khan
[email protected]This chocolate jumbo recipe was a hit at my party! It was so easy to make and everyone loved it.