CHOCOLATE-JAM CAKE
Had some cranberry sauce left over and it had thickend to the consistency of jam. Used it in this cake. Nice combination. You can use any kind of jam you wish. This recipe comes from a little recipe leaflet I bought a long time ago.
Provided by Chef Dudo
Categories Dessert
Time 50m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°F.
- Grease and flour a round 9 inch baking pan.
- Put butter, sugar, jam and water in a small pan on low heat.
- Stir until butter is melted and sugar is dissolved.
- Let it cool to room temperature.
- Sieve flour, baking powder and cocoa in a bowl.
- Add eggs and butter mixture.
- Mix batter with a wooden spoon, don't overmix.
- Pour batter in prepared pan.
- Bake 35 minutes or until an inserted skewer comes out clean.
- Serve with whipped cream or frosted with chocolate or just as it is.
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Daniel Marumo
[email protected]This cake was amazing! The chocolate jam filling was so rich and flavorful. I will definitely be making this cake again.
rachael valentina
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was so moist and the chocolate jam filling was perfect. I will definitely be making this cake again.
Liyah-love Avalos
[email protected]This cake was delicious! The chocolate jam filling was especially a hit. I will definitely be making this cake again.
ebi apreala
[email protected]I love this recipe! It's so easy to follow and the cake always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Horya Horya
[email protected]This cake was a bit dry, but the chocolate jam filling was good. I think I might add some extra moisture to the cake next time.
Grayson Lightner
[email protected]This cake was a bit too sweet for my taste, but the chocolate jam filling was delicious. I might try making it again with less sugar.
Bridget Paulinus
[email protected]I've made this cake several times now and it's always a hit. The chocolate jam filling is amazing. I highly recommend this recipe.
Sarah_doesgacha Lol
[email protected]This cake was so easy to make and it turned out perfect! The chocolate jam filling was delicious. I will definitely be making this cake again.
Joey Pratt
[email protected]This cake was amazing! The chocolate jam filling was so rich and flavorful. I will definitely be making this cake again.
Brenda Downs
[email protected]This cake was delicious! The chocolate jam filling was perfect. I will definitely be making this cake again.
Adnan Ameer
[email protected]This cake was a bit dry, but the chocolate jam filling was good. I think I might add some extra moisture to the cake next time.
ALIF alif
[email protected]This cake was a bit too sweet for my taste, but the chocolate jam filling was delicious. I might try making it again with less sugar.
Rj Shuvo
[email protected]I've made this cake several times now and it's always a hit. The chocolate jam filling is amazing. I highly recommend this recipe.
margarett mosidi
[email protected]This cake was so easy to make and it turned out perfect! The chocolate jam filling was delicious. I will definitely be making this cake again.
Qaisar Bashir
[email protected]This cake was amazing! The chocolate jam filling was so rich and flavorful. I will definitely be making this cake again.
Linda Konadu
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was so moist and the chocolate jam filling was perfect. I will definitely be making this cake again.
Danniel Sospiter
[email protected]This cake was delicious! I made it for a party and everyone loved it. The chocolate jam filling was especially a hit. I will definitely be making this cake again.
Magda Macias
[email protected]I love this recipe! It's so easy to follow and the cake always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Nayda Calzoncit
[email protected]This chocolate jam cake was a hit with my family! The cake was moist and fluffy, and the chocolate jam filling was rich and decadent. I will definitely be making this cake again.