Provided by Melissa Clark
Categories ice creams and sorbets, dessert
Time 30m
Yield About 1 1/2 pints
Number Of Ingredients 9
Steps:
- In a saucepan, bring cream and cocoa powder to a simmer. Put chopped chocolate in a mixing bowl. Pour hot cocoa cream over chocolate and stir until melted and smooth.
- In a small pot, simmer milk, sugar and salt until sugar completely dissolves, about 5 minutes. Remove pot from heat. In a separate bowl, whisk yolks. Whisking constantly, slowly whisk about a third of the hot cream into the yolks, then whisk the yolk mixture back into the pot with the cream.
- Return pot to medium-low heat and gently cook until mixture is thick enough to coat the back of a spoon (about 170 degrees on an instant-read thermometer). Remove from heat and stir in chocolate mixture, crème fraîche or sour cream and vanilla extract.
- Strain through a fine-mesh sieve into a bowl. Cool mixture to room temperature. Cover and chill at least 4 hours or overnight.
- Churn in an ice cream machine according to manufacturer's instructions. Serve directly from the machine for soft serve, or store in freezer until needed.
Nutrition Facts : @context http, Calories 232, UnsaturatedFat 6 grams, Carbohydrate 23 grams, Fat 15 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 9 grams, Sodium 55 milligrams, Sugar 21 grams
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Emma Idk
[email protected]This is the best chocolate ice cream recipe I've ever tried. Thanks for sharing!
Jared Aljasser Morrison
[email protected]I can't wait to make this ice cream again. It's so delicious!
A C
[email protected]This ice cream is a must-try for any chocolate lover.
Octavia Harkes
[email protected]I'm so glad I found this recipe. It's my new go-to for chocolate ice cream.
Jeanne Cox
[email protected]This ice cream is so good, I could eat it every day.
Ali Sagar
[email protected]I made this ice cream with my kids and they had a blast. It's a great recipe for a family activity.
jeannie little
[email protected]This ice cream is the perfect balance of sweet and creamy. It's not too heavy, and it's not too light.
Karmelo Mccoy
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this ice cream without any problems.
Jacobi Madrigal
[email protected]This ice cream is so rich and decadent. It's perfect for a special occasion.
Amber Lunny
[email protected]I'm not a big fan of chocolate ice cream, but this recipe changed my mind. It's so delicious and easy to make.
Jose Contreras
[email protected]This is the best chocolate ice cream I've ever had. The texture is so smooth and creamy, and the chocolate flavor is out of this world.
Brogan Caseday
[email protected]I made this ice cream for a party and it was a huge success! Everyone loved it.
Shemsu Habib
[email protected]This chocolate ice cream was a hit! It was so creamy and rich, and the chocolate flavor was perfect. I will definitely be making this again.