CHOCOLATE HEDGEHOG
This is a little similar to the chocolate brownie. There is no baking required and kids really love it.
Provided by Susie T
Categories Bar Cookie
Time 45m
Yield 16-20 squares
Number Of Ingredients 12
Steps:
- Grease a 19 cm x 28 cm x 2 cm baking tray.
- Put crushed biscuits in a bowl.
- Melt the butter with the sugar, coconut and cocoa in a saucepan on low heat.
- Bring to the boil and boil for about 2 minutes.
- Allow the mixture to cool.
- The mixture may look separated but ignore this.
- Whisk in the eggs, this improves the mixture again.
- Pour this mixture over the crushed biscuits and stir until it is evenly combined.
- Pour into the tray and let cool.
- Spread over frosting and sprinkle nuts, hundreds and thousands or chocolate chips.
- Cut into squares.
- CHOCOLATE FROSTING Put cocoa powder, icing sugar, syrup and butter in a bowl and mix together.
- Add the water, a little at a time and beat all the time.
- Beat for about 15 minutes on high speed until it is light and fluffy.
- If it looks curdled just add a little more icing sugar.
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Jonathan Chiwayu
[email protected]These were so easy to make and they turned out so cute! I'm definitely going to make them again.
Kennedy Boikanyo
[email protected]I'm not a huge fan of chocolate, but these were actually really good. I would definitely make them again.
Syeed Shuvo
[email protected]These were a little bit too sweet for my taste, but my kids loved them.
Mim Chowdhury
[email protected]I made these for my kids and they loved them! They're so cute and easy to make.
Caleb Lopez
[email protected]These were a little bit too dry for my taste, but they were still good.
Musfirah Ghafoor
[email protected]I used a combination of dark and milk chocolate chips and they turned out great. I also added some chopped nuts for a little extra crunch.
George Mathobela
[email protected]These were so easy to make and they turned out so cute! I'm definitely going to make them again.
Shehryar Adil
[email protected]I'm not a huge fan of chocolate, but these were actually really good. I would definitely make them again.
Md Rajib Khan
[email protected]These were a little too sweet for my taste, but they were still good.
Ericia Mbiya
[email protected]I used white chocolate chips and they turned out great! I also added some sprinkles to make them even more festive.
RABBI Sk
[email protected]These were a little bit more difficult to make than I expected, but they were still worth it. They're so cute and delicious!
Qismat Khan
[email protected]I made these for a party and they were a hit! Everyone loved them.
joshua horlar
[email protected]These were so cute and easy to make! I used dark chocolate chips and they turned out great. My kids loved them!