Delectable rich chocolaty truffles with a smooth centre and crunchy coating. Look great, taste amazing!
Provided by Brittney_B
Categories Candy
Time 1h20m
Yield 45 truffles
Number Of Ingredients 4
Steps:
- Place the cream and chocolate in a medium heatproof, microwave-safe bowl. Heat, uncovered, stirring every minute, for 2 minutes or until smooth.
- Stir in the spread until well combined.
- Cover with plastic wrap and place in the fridge for 1 hour or until firm enough to roll into balls.
- Place the slivered almonds in a shallow bowl and line a tray with non-stick baking paper.
- Scoop out a teaspoonful of the chocolate mixture and use your hands to roll it into a ball.
- Roll the truffle ball in the almonds until it is completely covered and then place it on the lined tray. Repeat with remaining chocolate mixture.
- Refrigerate for 45 minutes or until firm and set.
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Bhagwan Singh
[email protected]These truffles are the best! They're so easy to make and they taste amazing. I highly recommend them.
Nice Klest
[email protected]I've made these truffles several times now and they always turn out perfect. They're a great way to impress your friends and family.
P Co
[email protected]These truffles are so rich and decadent. They're the perfect treat to indulge in every once in a while.
Meri Kercuku
[email protected]I love the combination of chocolate and hazelnuts in these truffles. They're the perfect balance of sweet and nutty.
Qasim Ayan
[email protected]These truffles are the perfect dessert for any occasion. They're elegant, delicious, and easy to make.
Obioma Samson
[email protected]I've never made truffles before, but these were so easy to make. I'm definitely going to make them again.
Rami Al-Juma'i
[email protected]These truffles are a great way to use up leftover chocolate. They're also a great gift for friends and family.
As raf
[email protected]I made these truffles for my family and they couldn't get enough of them. They're so easy to make and they taste amazing.
Ademi Kydyralieva
[email protected]These truffles are the perfect balance of sweetness and bitterness. The chocolate is rich and creamy, while the hazelnuts add a nice crunch.
Aqeel Gurmani
[email protected]I've made these truffles several times now and they always turn out perfect. They're so rich and decadent, and the hazelnut flavor really shines through.
Daniel Smullen
[email protected]These chocolate hazelnut truffles were a hit at my last party! They were so easy to make and everyone loved them.